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Lemon-Filled Shortbread Cookies

by Dawn T in Rouxbe Recipes

A deliciously-sweet, lemon-butter filling is sandwiched between lemon shortbread.

Comments: 3 Views: 9316 Success: 95%
Ted B

I made this but used lime in place of lemon

I purchased a bag of limes for the ahi tuna recipe on this site so i had to use them for something. I think they came out well moist and yummy.

Ted B

10 minutes too long of a bake time

I found that 10 minutes was way too long of a cooking time. 6 minutes might be better.

Dawn T
Rouxbe Staff

Re: 10 minutes too long for baking

Glad you liked the cookies Ted, lime is a good idea. As for the baking time, I guess this will be slightly different for everyone, depending on their oven etc. I will make a note in the recipe...thanks :-)

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