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Scented Quinoa Pilaf with Pine Nuts and Raisins

by Divina P in User Contributed

Finished with raisins, pine nuts, green onions and cilantro, this lovely quinoa pilaf is scented with garlic, ginger, papr...

Comments: 2 Views: 5543 Success: 93%
Lori A

Delicious!

Thanks Divina P., for posting this! I have never cooked quinoa before and would have never put these spices together. Mine didn't resemble your picture, but it still tasted good.

Alexandra  C

This recipe saved me from terrible quinoa!

The one and only time I had tried making quinoa before I watched the whole grains cooking school lesson, I thought it was completely awful and inedible. I had no idea how to cook it, so I put it in a rice cooker and hoped for the best... unfortunately, it was awful. After watching the cooking school lesson on whole grains and making this recipe last night, I'm converted! This pilaf was really tasty and easy to make - I'm on to wheatberries next!

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