Baked Pasta with Bocconcini
by Steve E in User ContributedI saw Jamie Olivier make a version of this on his trip to Italy show and thought it looked great. I'm sure his is equally ...
| Comments: 3 | Views: 4366 | Success: 100% |
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I saw Jamie Olivier make a version of this on his trip to Italy show and thought it looked great. I'm sure his is equally ...
| Comments: 3 | Views: 4366 | Success: 100% |
Thanks for the catch Janet. Yes I was meaning 28oz cans of tomatoes and a 5.5oz can of paste. It's what's in my cupboard but I sometimes forget you can't see what's in my kitchen can you? I recommend you have a look at the tomato sauce recipe on Rouxbe as that's what I used only with one less can of tomato. Here's the link.
http://cheetah.rouxbe.com/recipes/1202-basic-tomato-sauce/preview
This is a family favorite around our house and this actual dish was assembled by my 5 year old. (Please note the little hands in the photos) Enjoy.
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