Chicken Broth Soup Base
by Kimberley S in Rouxbe RecipesThis full-flavored and golden chicken broth can be turned into a variety of soups in a snap.
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If you really want to learn how to cook, then you need to practice the concepts taught in this lesson. We've compiled some "edible exercises" along with some supporting recipes that will help reinforce what was taught in this lesson.
Make soup! Make the Chicken Broth Soup base and then make one of the delicious soups below.
To take broths for a test ride by making the Chicken Pot Pie recipe. This is a great example recipe for broths. Here you cook the chicken by making a delicious broth and then you re-incorporate the cooked chicken back into the thickened broth - a 2 for 1 deal!
This full-flavored and golden chicken broth can be turned into a variety of soups in a snap.
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Rich chicken broth with carrots, celery, moist pieces of chicken and tender noodles. This homemade chicken noodle soup is ...
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Delicate tortellini and Italian brodo (broth) are a match made in heaven.
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Delicate peas and watercress adorn a rich and flavorful chicken broth.
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Delicious chicken broth with dumplings made from matzah meal.
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These home-made and deliciously flaky pot pies are filled with tender vegetables and chicken. Leftover turkey would also w...
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Rich and full-flavored beef broth is ladled over tender rice noodles and thinly-sliced pieces of beef tenderloin. Garnishe...
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This mildly spicy Mexican soup is made with delicious ancho and guajillo chilies, chicken and corn, and is finished with f...
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Moist and flavorful poached chicken is served with a delicious aromatic rice. Hainanese chicken is typically served with s...
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Chicken thighs cooked with carrots, celery, garlic, white wine and chicken broth. An inexpensive and easy meal, that just ...
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This basic recipe creates a flavorful liquid and cooked chicken which can be applied to many dishes; a 2 for 1 deal.
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Chicken and dumplings is the ultimate soul-warming dish. Vegetables and chicken are smothered in a silky velouté sauce and...
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In partnership with:
Northwest Culinary Academy of Vancouver