Grilled, flattened chicken breasts are marinated in a combination of fresh lemon juice, rosemary, garlic, chili flakes and...
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If you really want to learn how to cook, then you need to practice the concepts taught in this lesson. We've compiled some "edible exercises" along with some supporting recipes that will help reinforce what was taught in this lesson.
Try cooking any of the following recipes, paying close attention to which cooking methods are used to cook each poultry part.
In partnership with:
Northwest Culinary Academy of Vancouver