- Go to Home Page
- Cooking School
- Video Recipes
- View All Video Recipes
Video Recipe Collections
- Thanksgiving Dinner Recipes
- Appetizer Recipes
- Homemade Soup Recipes
- Salad Recipes & Salad Dressings
- Chicken Cooking Recipes
- Fish Cooking Recipes
- Steak Cooking Recipes
- Pork Cooking Recipes
- Rice Cooking Recipes
- Side Dish Recipes
- Dessert Recipes
- French Cooking Recipes
- Italian Cooking Recipes
- Mexican Recipes
- Spanish Recipes & Greek Recipes
- Asian Recipes & Curries
- Cooking Tips And Techniques
-
Membership Options
- View Membership Options
Join the Cooking School Now
- Buy Monthly Membership - $15
- Buy Annual Membership - $99
- Buy Lifetime Membership - $299
Gary H
Toronto
Ontario
Canada
About Gary
Member since Jan 31, 2008
User Recipes (contributed by Gary)
| Active Time: 10 mins | Comments: 0 |
| Total Time: 15 mins | Views: 1011 |
| Active Time: 10 mins | Comments: 0 |
| Total Time: 20 mins | Views: 1200 |
| Active Time: 20 mins | Comments: 0 |
| Total Time: 30 mins | Views: 1050 |
Gary's favorite things
| Cuisine: | Italian |
| Dessert: | Tiramisu |
| Dish or Meal: | Spaghetti Puttanesca |
| Kitchen tool: | Cuisipro Food Mill |
| Knives of Choice: | Katsumi Utility |
| Pots/pans: | Mauviel |
| Restaurant (City): | North 44 |
| Top Ingredients: | Tomatoes |
Sautéed Fennel with Parmesan
by Kimberley S
A healthy side dish - crunchy fennel sautéed with garlic, lemon and parmesan cheese.
| Active Time: 15 mins | Comments: 6 |
| Total Time: 15 mins | Views: 3270 |
Seafood with Thai Green Curry
by Tony M
Fresh seared scallops, prawns and mussels are paired with a velvety smooth velouté sauce. With just a hint of Thai green curry paste, this dish is ...
| Active Time: 50 mins | Comments: 8 |
| Total Time: 50 mins | Views: 3122 |
Mario Batali's Lasagne alla Bolognese al Forno
by Mario B
Paper-thin lasagna noodles layered with besciamella, ragu Bolognese and Parmigiano-Reggiano.
| Active Time: 3 hrs 15 mins | Comments: 54 |
| Total Time: 4 hrs | Views: 8041 |
Tapas-Style Pork Tenderloin
by Dawn T
Thin pieces of pan-fried pork tenderloin rest on top of crusty bread, caramelized onions and melted brie cheese.
| Active Time: 1 hr | Comments: 22 |
| Total Time: 1 hr | Views: 3882 |
Penne Mediterranean
by Kimberley S
Penne pasta tossed with chicken, feta, sun-dried tomatoes, and mushrooms in a light, stock-based sauce.
| Active Time: 40 mins | Comments: 19 |
| Total Time: 40 mins | Views: 3824 |
Thai Green Curry with Chicken
by Dawn T
This fragrant and colorful Thai green curry with chicken is so simple to prepare. It makes a great dish to serve family-style.
| Active Time: 1 hr 30 mins | Comments: 6 |
| Total Time: 1 hr 30 mins | Views: 3209 |
Prawns Peri-Peri
by Anita S
Fresh prawns are marinated in a hot and spicy peri-peri sauce, and then grilled to perfection.
| Active Time: 25 mins | Comments: 0 |
| Total Time: 1 hr - 4 hrs | Views: 1122 |
Salsa Verde de Lupita
by Lupita M
Tart tomatillos and fresh avocados make this mild salsa a wonderful companion to almost any dish.
| Active Time: 30 mins | Comments: 8 |
| Total Time: 30 mins | Views: 3785 |
Tacos de Pescado (Fish Tacos)
by Dawn T
Pieces of golden-fried halibut are wrapped in warm corn tortillas and smothered with fresh salsa verde.
| Active Time: 45 mins | Comments: 9 |
| Total Time: 45 mins | Views: 2689 |
Beef Rendang
by Dawn T
Slow-cooked in aromatic spices and toasted coconut, this Indonesian beef curry is fantastic.
| Active Time: 40 mins | Comments: 10 |
| Total Time: 2 hrs 30 mins | Views: 3037 |
Chicken Broth
by Tony M
This basic recipe creates a flavorful liquid and cooked chicken which can be applied to many dishes; a 2 for 1 deal.
| Active Time: 20 mins | Comments: 7 |
| Total Time: 1 hr 30 mins | Views: 1697 |
Chicken Pot Pie
by Tony M
These home-made and deliciously flaky pot pies are filled with tender vegetables and chicken. Leftover turkey would also work great.
| Active Time: 2 hrs | Comments: 22 |
| Total Time: 2 hrs | Views: 5022 |
| Active Time: 15 mins | Comments: 9 |
| Total Time: 30 mins | Views: 1538 |
Salsa de Molcajete
by Lupita M
Roasted tomatoes and jalapeno peppers add incredible flavor to this simple Mexican salsa.
| Active Time: 20 mins | Comments: 13 |
| Total Time: 20 mins | Views: 2929 |
Black Beans with Smoked Salsa
by Dawn T
Black beans with smoked salsa and coconut milk - a mildly sweet and spicy combination.
| Active Time: 30 mins | Comments: 0 |
| Total Time: 10 hrs | Views: 1731 |
Garlic-Chipotle Southern Fried Chicken
by Dawn T
Fried-to-perfection, crispy chicken is flavored with garlic, chipotle and lime.
| Active Time: 45 mins | Comments: 40 |
| Total Time: 24 hrs | Views: 5373 |
Basic Pizza Dough
by Dawn T
This straightforward, light and crispy, homemade pizza dough is so easy to make, you'll steer away from take out.
| Active Time: 45 mins | Comments: 51 |
| Total Time: 3 - 18 hrs | Views: 5497 |
Caramelized Onions
by Dawn T
Caramelized onions are an easy and inexpensive way to add amazing flavor to the simplest dishes.
| Active Time: 1 hr | Comments: 11 |
| Total Time: 1 hr 15 mins | Views: 4152 |
Pizza 4 Ways
by Dawn T
Four delicious pizzas - caramelized onions and goat cheese, lemon and cheese, serrano ham or a simple margarita. These lightly topped, thin and cri...
| Active Time: 45 mins | Comments: 45 |
| Total Time: 3 - 18 hrs | Views: 8982 |
Lemon Chicken with Pine Nuts and Olives
by Dawn T
Lemon and chicken are best friends in this recipe and they take pine nuts, olives, and cilantro along for a tasty ride.
| Active Time: 1 hr 30 mins | Comments: 2 |
| Total Time: 5 - 12 hrs | Views: 3218 |
Panang Curry with Pork
by Dawn T
This seemingly difficult recipe is actually very easy. Once you have all of your ingredients prepared, this beautiful Panang curry comes together i...
| Active Time: 1 hr 30 mins | Comments: 22 |
| Total Time: 1 hr 30 mins | Views: 3836 |
| Active Time: 20 mins | Comments: 5 |
| Total Time: 40 mins | Views: 2236 |
| Active Time: 30 mins | Comments: 30 |
| Total Time: 45 mins | Views: 5509 |
Lemon Potatoes
by Dawn T
Roasted potatoes with a lemon, rosemary and garlic dressing. Crispy on the outside, soft on the inside.
| Active Time: 30 mins | Comments: 14 |
| Total Time: 1 hr | Views: 4829 |
| Active Time: 10 mins | Comments: 3 |
| Total Time: 20 mins | Views: 1952 |
Tzatziki | Greek Yogurt Dip
by Dawn T
Tzatziki is a Greek dip that is a creamy combination of cucumber, garlic, fresh herbs and yogurt.
| Active Time: 10 mins | Comments: 5 |
| Total Time: 10 mins | Views: 3340 |
| Active Time: 40 mins | Comments: 4 |
| Total Time: 1 hr 40 mins | Views: 1458 |
Roasted Garlic
by Dawn T
Easy to prepare, roasted garlic adds a beautiful, mellow flavor to any dish.
| Active Time: 5 mins | Comments: 5 |
| Total Time: 45 mins - 1 hr | Views: 1807 |
Gratin Potatoes
by Joe G
These Gratin or Scalloped Potatoes are dead easy and the flavor is so good.
| Active Time: 15 mins | Comments: 30 |
| Total Time: 1 hr 15 mins | Views: 3671 |
Soft Polenta
by Dawn T
An Italian side dish made from coarse cornmeal, garlic, onions, and fresh herbs.
| Active Time: 25 mins | Comments: 6 |
| Total Time: 35 mins | Views: 2077 |
Roast Pork Tenderloin w/ Apple Sage Jus
by Dawn T
An inexpensive yet fancy family meal that everyone will surely love. Pork tenderloin brined for extra flavor and moisture. Served with a delicious ...
| Active Time: 25 mins | Comments: 25 |
| Total Time: 45 mins | Views: 5985 |
| Active Time: 10 mins | Comments: 8 |
| Total Time: 45 mins | Views: 1941 |
Roasted Glazed Carrots
by Joe G
These salty and sweet glazed carrots will only take you 5 minutes to whip together.
| Active Time: 10 mins | Comments: 7 |
| Total Time: 25 mins | Views: 2573 |
Braised Ancho Chili Beef Short Ribs
by Dawn T
This is an extremely flavorful braised short rib dish with a definite spicy 'kick'.
| Active Time: 30 mins | Comments: 27 |
| Total Time: 2 hrs 30 mins | Views: 3819 |
Chanterelle and Porcini Mushroom Risotto
by Dawn T
Creamy risotto with chanterelle and porcini mushrooms.
| Active Time: 20 mins | Comments: 20 |
| Total Time: 35 mins | Views: 5139 |
Coconut-Infused Rice
by Dawn T
Fluffy white rice infused with coconut milk and pandan leaves is easy to prepare and a lovely, fragrant alternative to plain rice.
| Active Time: 10 mins | Comments: 17 |
| Total Time: 40 mins | Views: 3937 |
French Toast with Caramelized Pears or Apples
by Joe G
Served with caramelized apples or pears and homemade caramel sauce.
| Active Time: 30 mins | Comments: 5 |
| Total Time: 50 mins | Views: 3525 |
| Active Time: 10 mins | Comments: 13 |
| Total Time: 20 mins | Views: 3270 |
Roasted Lemon and Cilantro Chicken
by Dawn T
Oven roasted chicken stuffed with fresh herbs, lemon and garlic.
| Active Time: 45 mins | Comments: 15 |
| Total Time: 2 hrs | Views: 19749 |
Almond Coriander Chicken
by Dawn T
This mild and delicious Indian-influenced chicken dish is finished with ground almonds, thick cream and fresh cilantro.
| Active Time: 30 mins | Comments: 48 |
| Total Time: 1 hr | Views: 25647 |
Steamed Baby Bok Choy
by Dawn T
Baby bok choy cooked with a hint of sesame oil, and seasoned with salt and pepper, needs no further dressing up.
| Active Time: 5 mins | Comments: 2 |
| Total Time: 10 mins | Views: 2830 |
Thai Coconut Prawns
by Dawn T
Combine the exotic flavors of lemongrass, ginger, kaffir lime leaves and coconut milk with prawns… delicious!
| Active Time: 30 mins | Comments: 26 |
| Total Time: 30 mins | Views: 4961 |
Boursin Scrambled Eggs
by Joe G
Irresistibly delicious yet easy...scrambled eggs and Boursin cheese on toasted brioche. What a great way to start your day!
| Active Time: 10 mins | Comments: 20 |
| Total Time: 15 mins | Views: 5430 |
Tortilla de Patatas
by Dawn T
Tapas from Spain at it's best and most simple…onions, potatoes and eggs are all that you need to make this famous tortilla.
| Active Time: 30 mins | Comments: 40 |
| Total Time: 45 mins | Views: 5455 |
Pan-Seared Scallops
by Curtis W
Served on a bed of baby spinach and finished with a warm bacon sherry vinaigrette.
| Active Time: 20 mins | Comments: 42 |
| Total Time: 30 mins | Views: 79469 |
| Active Time: 40 mins | Comments: 21 |
| Total Time: 50 mins | Views: 3670 |
Malaysian Chicken Satays
by Dawn T
These satays are quick to make and full of flavor. They are great as an appetizer or as an entrée.
| Active Time: 40 mins | Comments: 10 |
| Total Time: 1 hr | Views: 3423 |
Pancetta Wrapped Halibut
by Paul M
Smoky pancetta wrapped halibut served with a dijon cream sauce and sautéed cabbage.
| Active Time: 1 hr | Comments: 21 |
| Total Time: 1 hr 45 mins | Views: 3539 |
Butter Baked Corn
by Dawn T
This deliciously sweet side dish is sure to become one of your family's favorites.
| Active Time: 15 mins | Comments: 6 |
| Total Time: 55 mins | Views: 3315 |
Chicken Cashew Video Recipe
by Dawn T
Delicious moist chicken with cashews, peppers, onions, garlic and a rich Asian-inspired sauce.
| Active Time: 30 mins | Comments: 25 |
| Total Time: 35 mins | Views: 6592 |
Chicken and Chorizo Rice
by Joe G
This Spanish-inspired pilaf is made with chicken, chorizo, tomato, saffron and garlic.
| Active Time: 20 mins | Comments: 30 |
| Total Time: 1 hr | Views: 6180 |
| Active Time: 20 mins | Comments: 6 |
| Total Time: 1 hr | Views: 4753 |
Indonesian Peanut Sauce
by Dawn T
Bursting with flavor, this rich peanut sauce is a perfect accompaniment to so many dishes.
| Active Time: 30 mins | Comments: 5 |
| Total Time: 30 mins | Views: 2301 |
Gnocchi with Warm Sage Butter
by Tony M
Tossed in a simple butter-sage sauce, these delicate potato dumplings are an Italian delicacy.
| Active Time: 45 mins | Comments: 22 |
| Total Time: 2 hrs | Views: 4628 |
Chicken Saltimbocca
by Tony M
Layered with prosciutto, sage, and melted cambozola, this tender chicken dish is finished in a sexy sauce.
| Active Time: 30 mins | Comments: 39 |
| Total Time: 45 mins | Views: 9389 |
Lemon Shallot Vinaigrette
by Dawn T
This is an everyday quick dressing. It is fresh, citrusy and so very easy.
| Active Time: 10 mins | Comments: 1 |
| Total Time: 10 mins | Views: 2035 |
This was a wonderful taste but the sauce was a little to thick for us so I added about a cup of low sodium chicken broth. My onions may have been to large helping to thicken the sauce.
This is delicious! I did add a little layer of fried potatoes. This is not an unusual variation on the dish and I just love potatoes!
This risotto is perfect as is. We made it for a friend who is great in the kithen and he couldn't believe we did not use any butter!!!
Hi Joe, is there a way to make this ahead of time?