Custom Knifemaker, oilfield worker, retired MSG, US Army, Iraq 2004-2006, make killer hotsauce. Love great food & drink, started my passion in Turkey, honed it in Germany (13yrs) and pushed it in Alaska since 1991. Jungle, Desert, & Arctic living has exposed me to vast varities of animals, minerals, and vegtables, all of which I've tried and though most were better than others, now persuing formal training in the field of culinary delights. John I.