Dawn T
Rouxbe Staff

Dawn T

Vancouver
British Columbia
Canada

About Dawn

Member since: May 4, 2007

I dream of being a "Big Fat Italian Nonna". Why, because I want to be the kind of person that cares more about the food I cook and the people I feed, than what people think of me. Besides who doesn't want to cook with the freshest of ingredients, smell like food all day and live in Italy!

Tomatovine

User Recipes (contributed by Dawn)

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Basic Risotto

by Dawn T in Rouxbe Recipes

Just a few quality ingredients come together to make this authentic and ever-so-creamy Italian rice dish.

Comments: 5 Views: 10358 Success: 100%
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Grilled Prawns with Italian Salsa Verde

by Dawn T in Rouxbe Recipes

Prawns and fresh sage are skewered together, coated with bread crumbs, grilled and served with a wonderful and refreshing ...

Comments: 3 Views: 8236 Success: 100%
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Italian Salsa Verde

by Dawn T in Rouxbe Recipes

This surprisingly delicious and refreshing salsa is made with Italian parsley, garlic and extra-virgin olive oil. It goes ...

Comments: 0 Views: 5405 Success: 100%
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Spicy Caesar Marinade

by Dawn T in Rouxbe Recipes

Based on a popular Canadian cocktail, this spicy tomato marinade pairs well with chicken or beef.

Comments: 0 Views: 5038 Success: 0%

Zesty Marinated Mushrooms

by Dawn T in Rouxbe Recipes

Seared crimini mushrooms are infused with white wine, garlic, rosemary and lemon zest. Zesty and full of flavor, these bea...

Comments: 2 Views: 8506 Success: 100%

Warm Marinated Olives

by Dawn T in Rouxbe Recipes

Served warm, this beautiful mixture of picholine, nicoise, kalamata, green and black olives are marinated in citrus zest, ...

Comments: 2 Views: 8797 Success: 100%
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Adobo Marinated Flank Steak

by Dawn T in Rouxbe Recipes

Marinated flank steak marinated in garlic, cumin and oregano. This versatile marinade is also perfect for beef, pork, chic...

Comments: 6 Views: 7744 Success: 0%
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Risotto with Buffalo Mozzarella, Roasted Tomatoes & Basil Oil

by Dawn T in Rouxbe Recipes

Deliciously-creamy risotto with melted buffalo mozzarella, roasted tomatoes and basil oil.

Comments: 0 Views: 7043 Success: 100%
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Risotto-Style Farro with Mushrooms & Truffle Oil

by Dawn T in Rouxbe Recipes

Farro, sautéed mushrooms and a touch of truffle oil give this risotto-style dish a rich and hearty flavor.

Comments: 11 Views: 6644 Success: 100%
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Pancetta, Leek and Asparagus Risotto

by Dawn T in Rouxbe Recipes

This delightful risotto dish is flavored with pancetta, leeks, thyme and fresh asparagus.

Comments: 1 Views: 6679 Success: 100%