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Handling a Chef's Knife

In this lesson, you will learn the essential knife cutting skills and techniques when using a chef's knife. If you've ever wanted to cut like a professional chef, now's your chance.

Duration: You will have 14 days access to this content.

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Submersion Cooking Methods

In this lesson, you will learn about poaching, simmering and boiling. Although this might seem somewhat basic, you'll learn some really key techniques that will transform your cooking moving forward.

Duration: You will have 14 days access to this content.

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Pan Frying

A great deal of cooking starts in the pan. In this lesson, you will learn a few key indicators that will move your pan frying experiences to the next level.

Duration: You will have 14 days access to this content.