Rouxbe Professional Cook Certification

Rouxbe offers an effective path to learn foundational culinary arts - all online. Rouxbe’s professional certification program has been recognized and endorsed by leading chefs and organizations.

The New Option | The New Standard

Rouxbe Professional Certification Courses cover material and instructional content found in top professional culinary schools. This focus is foundational techniques - essential knowledge and skills for cooks. These are timed instructor-led programs with rich assessments and both student-submitted assignments and live instructor-led support.

Designed for cooks who want to work in the industry or anyone who wants an intensive immersion in cooking, Rouxbe serves as cost-effective complement to on-the-job training or as a professional development tool. This is next generation culinary instruction that fits your lifestyle without sacrificing the quality of instruction you receive.

Class Starting Thursday March 31, 2016

This course offering is currently closed to new signups, but we have a new one for a later date available here.

KNIFE SKILLS NINJAS
TECHNIQUE TRAIL BLAZERS

Interested in our Professional Cook Certification Course but not quite ready to make the jump?

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