Rouxbe Live Events

Rouxbe hosts regular live events with recognized experts from a variety of disciplines. Speakers include noted chefs, authors, physicians and experts in topics such as nutrition, gardening, food trends, and current issues in food. These events create an opportunity to share ideas, give back and engage with students from around the world. Have a listen. No charge.

Organic versus Conventional

Dr. Scott Stoll - Organic versus Conventional

This event was on Tuesday, August 22, 2017 at 11:00AM (PST)

Is organic produce really healthier than conventional? Find out what you should be eating and why and discover how to eat healthier for less.

Join Dr. Scott Stoll for this explo… Read More.

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Easy, Refreshing Summer Desserts for Everyone

Fran Costigan - Easy, Refreshing Summer Desserts for Everyone

This event was on Wednesday, August 16, 2017 at 1:00PM (PST)

Join Vegan Pastry Chef Fran Costigan for this discussion of Easy, Refreshing Summer Desserts for Everyone. Read More.

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Spice Up Your Life!

Eric Wynkoop - Spice Up Your Life!

This event was on Wednesday, August 9, 2017 at 1:00PM (PST)

Join Chef Eric Wynkoop in a discussion about how to enjoy the benefits of spices in your daily cooking.

Your Chef Instructors will talk about how to up your game by incorporating… Read More.

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Recipe Reformulation

Julieanna Hever - Recipe Reformulation

This event was on Thursday, July 27, 2017 at 10:00AM (PST)

Join Plant-Based Dietitian Julieanna Hever for this deep-dive into nutrition. Julieanna will explore how to convert and reformulate your favorite recipes. Read More.

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Summer Techniques for Entertaining

Kirk Bachmann - Summer Techniques for Entertaining

This event was on Wednesday, July 26, 2017 at 10:00AM (PST)

Join Chef Ken Rubin and Chef Kirk Bachmann for an exploration of the best techniques for the season.

Your Chef Instructors will discuss product sourcing, safety, set up/planning, … Read More.

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Can This Dessert Be Saved?

Fran Costigan - Can This Dessert Be Saved?

This event was on Tuesday, July 25, 2017 at 1:00PM (PST)

Join Fran Costigan as she dives into how to save desserts that start to fail. Read More.

Recorded
Healing Spices

Dr. Scott Stoll - Healing Spices

This event was on Tuesday, July 18, 2017 at 11:00AM (PST)

The lost art and new science of healing spices creates dynamic, flavorful dishes and optimizes the healing mechanisms of the body. Learn about how spices work to reduce inflammation,… Read More.

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Got Flavor?

Ken Rubin / Eric Wynkoop - Got Flavor?

This event was on Tuesday, July 11, 2017 at 1:00PM (PST)

Join Chef Ken Rubin and Chef Eric Wynkoop in a discussion about ways to add unique and interesting flavors to your cooking.

Your Chef Instructors will dive into the use of classic… Read More.

Recorded
Staying Hydrated and Healthy in Summer

Julieanna Hever - Staying Hydrated and Healthy in Summer

This event was on Thursday, June 29, 2017 at 11:00AM (PST)

Summertime inspires opportunities to be outdoors and to enjoy delicious seasonal produce, such as watermelon, peaches, plums, and corn on the cob. But heat and hydration, changing ap… Read More.

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Delicious is in the Details

Fran Costigan - Delicious is in the Details

This event was on Thursday, June 22, 2017 at 1:00PM (PST)

Vegan Pastry Chef Fran Costigan discusses why best practices are ultra important when it comes to making desserts before opening the conversation to a Q&A. Read More.

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