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News & Press »

Announcing: Rouxbe Cooking School Partners with Allrecipes.com

Vancouver, B.C. — Wednesday, Jul 28, 2010

Exciting news for Rouxbe! We might be small in scale but we’re strong on instructional cooking video content and today we are very pleased to announce that we’ve officially partnered with the largest recipe site in the world – Allrecipes.com.

Allrecipes.com has been hearing from their members that they want to improve their cooking skills. So starting immediately, they will be sending their members to the Rouxbe Cooking School to learn the skills and techniques behind becoming a better and more confident cook.

This is a great sign that we’re on the right track in focusing on cooking skill, technique and cooking fundamentals. All in all, this is a great way for more people to learn about the Rouxbe Cooking School and how it can help them enjoy the thousands of recipes found on their site.

What does this mean for existing Rouxbe subscribers?

Most importantly, it means that you made a great choice in becoming a student at the Rouxbe Cooking School – as validated by this partnership with Allrecipes.

Oh…and don’t worry, you won’t see advertising appear on Rouxbe — we are committed to focusing on the exact same instructional cooking videos students in over 200 countries have come to enjoy and learn from.

And if you haven’t joined yet, you can get a 7-day free trial right here and if you like what you learn, then you can join for as little as $29.95 per month. It’s time – don’t you think?

About Rouxbe:

The Rouxbe Cooking School (rouxbe.com), founded in 2005, teaches home cooks, culinary students, and culinary professionals to become better and more confident cooks. Rouxbe captures a professional culinary curriculum in close-up video and delivers it via self-paced online classes, making professional quality culinary instruction more accessible and affordable to individuals and organizations. Rouxbe has been adopted by professional culinary schools, high schools, food services organizations, and cooking enthusiasts around the world.