Oyster-Chili Stir-Fry Sauceby Kimberley S in Rouxbe Recipes
Oyster sauce, rice wine, soy sauce and sambal oelek make up this simple stir-fry sauce.
- Serves: 2
- Active Time: 5 mins
- Total Time: 5 mins
- Comments: 4
- Views: 4529
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To prepare the sauce, simply mix the ingredients together.
This sauce is enough for 2 stir-fry servings. The recipe can be increased to suit your needs.
This sauce can be stored in a tightly-sealed container in the refrigerator for quite some time, so it is worth it to make a large batch to use whenever needed.