Bourbon, Beer and Beef Stew
Curated from norecipes.comBig chunks of beef chuck make this hearty beef stew the perfect solution to a cold winter day.
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Big chunks of beef chuck make this hearty beef stew the perfect solution to a cold winter day.
| Comments: 1 | Views: 2865 | Success: 100% |
Slow-cooked corned beef. The stout adds a bit of depth to the broth while the tart sweetness of the mustard chutney nicely...
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Slow-cooked chicken in tomato sauce aka Pollo con pomodoro intecia. This dish goes particularly well with soft polenta; ho...
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These succulent braised adobo short ribs are flavored with soy sauce, vinegar and garlic and then served on-top of pillowy...
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Pork shoulder is slow braised with mushrooms and onions until it is tender and juicy. Additional vegetables such as carrot...
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This highly flavorful dish is made by braising chicken in red wine along with aromatics, bacon and mushrooms.
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Hayashi rice, is a family staple in the Japanese home. Much like mac & cheese in the US, Hayashi rice is a meal that kids ...
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This traditional Italian pasta includes tomatoes, Guanciale (dried pork cheek) and pecorino cheese.
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In this version of the classic risotto the rice is deglazed with sake instead of white wine and instead of stock, dashi is...
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This deliciously healthy lentil stew is made with lentils, tomatoes, onion, carrot, celery, white wine and stock. To serve...
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This twist on a classic risotto is combined with roasted pumpkin and Chinese Broccoli.
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Japanese curry rice is a sweeter milder version of Indian curry. Curry rice is Japan
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Famously known as Mie Goreng Java, this noodle dish is versatile and can be served with many condiments such as sunny-side...
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Yakisoba is a Japanese fried noodle which contains a variety of vegetables and generally some type of protein. Yakisoba is...
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This easy-to-make grilled chicken is lacquered with a sweet, teriyaki sauce.
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Moist, tender chicken, shredded with a red chili sauce makes the best chicken tacos.
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These swordfish burgers are easy to make and are ready in less than 20 minutes. A great way to eat fish if you are not a b...
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Chunks of all white meat chicken breasts coated in breadcrumbs and parmesan cheese then baked until golden.
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The marriage of chillies, lemon grass and creamy coconut milk is what makes this dish so flavorful.
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Seared salmon served with a slightly sweet, soy and mirin sauce.
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This dish has a moderately bold flavor profile due to the addition of anchovies and peppery arugula but the crunchy textur...
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Baked squash is stuffed with quinoa that has been flavored with cardamon, shallots, basil, Meyer lemon, pear and spinach. ...
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Roasted squash with a touch of curry powder, oregano and brown sugar. It is then tossed with beautiful belgua lentils and ...
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This visually striking dish is flavored with a hint of cinnamon, nutmeg, ginger, garlic and honey and then finished with f...
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Moist and tender grilled chicken served with a velvety-smooth red chile veloute sauce.
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