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Bok choy is loaded with vitamins and adds flavor and a crunchy texture to a variety of dishes. Popular in Chinese food, it can be added to almost any stir fry.

Steamed Baby Bok Choy

by Dawn T in Rouxbe Recipes

Baby bok choy is steamed with a hint of sesame oil and is seasoned with salt and pepper. It needs no further dressing up.

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