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Removing Pin Bones from Fish

in Tips & Techniques

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Often fish fillets still contain tiny pin bones which are visible to the eye. Before cooking fish, they should be removed.

Fresh Salmon Filet with a Herb and Garlic Crust

by Joe G in Rouxbe Recipes

Baked salmon with sun-dried tomato, parsley and garlic.

Comments: 15 Views: 7623 Success: 93%

Simple Asian Trout

by Dawn T in Rouxbe Recipes

Pan-fried steelhead trout with ginger, garlic and Bragg is simple, healthy and delicious.

Comments: 26 Views: 9328 Success: 92%
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Poached Salmon with Herb Vinaigrette

by Joe G in Rouxbe Recipes

Poached in a fragrant court bouillon, this succulent salmon is topped with a vibrant caper, herb and lemon vinaigrette.

Comments: 8 Views: 4785 Success: 100%
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Barbecued Glazed Salmon

by Dawn T in Rouxbe Recipes

This teriyaki-like salmon is full of flavor. Kriek beer, soy sauce, mirin, brown sugar, garlic, ginger and orange zest mak...

Comments: 8 Views: 2724 Success: 100%