Slow-Roasted Tomatoes
by Dawn T in Rouxbe RecipesRoasted tomatoes with Herbs de Provençe, garlic, and olive oil. Simple and scrumptious!
| Comments: 21 | Views: 11699 | Success: 97% |
Tomatoes that have been oven roasted can be kept in olive oil for up to a month when refrigerated.
Roasted tomatoes with Herbs de Provençe, garlic, and olive oil. Simple and scrumptious!
| Comments: 21 | Views: 11699 | Success: 97% |