Based on a popular Canadian cocktail, this spicy tomato marinade pairs well with chicken or beef.
To prepare the marinade, finely mince the green onion and chop the dill. Place all of the ingredients into a bowl and whisk to combine. Adjust the seasonings to taste.
Store the marinade in an airtight container in the refrigerator for up to 1 week.
This marinade pairs very well with chicken and beef.
Clamato juice is a beverage that is commonly sold in Canada. It is a mixture of water, tomato paste, spices, celery seed, dried clam broth and vinegar. This blend was used to create a well-known cocktail called a “Bloody Caesar”. If you cannot find Clamato juice in your area, you can make a similar version by mixing:
5 cups tomato juice
1 cup clam juice
1 tbsp lemon juice
1/4 tsp Worcestershire
hot sauce (to taste)
1/4 tsp celery salt
This marinade is based on the recipe by Ted Reader, King of the Q’s Blue Plate BBQ.