Looking for a that simple Pad Thai sauce, or perfect dipping sauce similar to a traditional peanut sauce? This almond-butter-based sauce will fit your needs, and packs a kick of heat with it.
To prepare the sauce, in a blender, combine the almond butter, ginger, garlic lemon juice, dates, sea salt, tamari, chile and water until smooth.
Use as a dipping sauce, or serve over noodles or rice.