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https://rouxbe.com/recipes/53-ras-el-hanout-moroccan-spice-mix
Ras el Hanout | Moroccan Spice Mix
Ras el hanout is an exotic Morrocan spice blend.
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Serves:
1 cup
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Active Time:
10 mins
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Total Time:
10 mins
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Success:
85
Step 1: Making Ras el Hanout
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2 1/2 tsp ground allspice
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4 tsp ground nutmeg
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40 threads saffron
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1 tbsp freshly ground black pepper
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1 tbsp ground mace
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2 tsp ground cinnamon
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1 tbsp ground cardamom
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4 tsp ground ginger
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4 tsp kosher salt
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2 tsp ground turmeric
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1 tsp ground coriander
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1/2 tsp cayenne pepper
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1/4 tsp ground cloves
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1 tsp ground cumin
Method
To make the ras el hanout simply combine all of the spices and store in an airtight container. This spice mix will keep for months. A little goes a long way!
Chef's Notes
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by Dawn Thomas
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April 18, 2020
Ras el hanout literally means “shopkeeper’s choice” or “top of the shop” and refers to a mixture of the best spices a seller has to offer.
This spice blend will add wonderful flavor to many Moroccan inspired dishes.
Find more recipes at rouxbe.com/recipes
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