29 video and text recipes await you. You won't want to miss out on this.
Plantsgiving Cooking Course
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Seasoned Macadamia Cheese
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Fresh Baked Biscuits | Dairy & Egg-Free
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Artichoke & Mushroom Crostini
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Caesar Salad with Garlic Sticks
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Char's Autumn Kale Salad with Dried Cranberries & Bermuda Onions
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Ranch Dressing | Plant-Based & Oil-Free
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Lentil Coconut Soup | No-Oil
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Butternut Squash Bisque (no oil)
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Holiday Stuffing | Plant-Based
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Baked Acorn Squash With Berries
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Three Sisters Cherokee Succotash
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Raw Cranberry Relish, by Char Nolan
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Crab Cakes (hearts of palm)
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Holiday Seitan Roast, by Char Nolan
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Chocolate Cake to Live For
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Gluten-Free Raspberry Pecan Muffins
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Brown Rice Pudding with Nuts and Cardamom
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