Dr. Neal Barnard - The Dangers of Dairy

This event aired on Thursday, April 16, 2015

Topic: The Dangers of Dairy

Neal Barnard, M.D., renowned nutrition researcher and New York Times bestselling author, discusses the connection between dairy consumption and health. In his talk, he will share information about why dairy products should be avoided and expose the elevated risks that eating and drinking dairy products brings to our health. Specific topics will include dairy’s role in triggering pain syndromes, contributing to weight gain, and promoting cancer growth.

Presenter

Dr. Neal Barnard

Rouxbe Wellness Advisor

www.nealbarnard.org

Dr. Barnard has led several clinical trials investigating the effects of diet on health, including a recent study of dietary interventions in diabetes, funded by the National Institutes of Health. Dr. Neal Barnard is the president of the Physicians Committee for Responsible Medicine and an adjunct associate professor of Medicine at the George Washington University School of Medicine. Dr. Barnard has authored dozens of scientific publications, as well as 15 books for lay readers. NealBarnard.org

Attendees

353 people attended this event

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Questions from this Event

Are the substitute cheeses-i.e. daiya harmful?

Many doctors are now advising against calcium supplements. Should we look to natural sources?

What dangers come along with nut/soy milks many use as a dairy milk substitute?

Adam O'Connor

I have relatives who strongly believe in raw milk. Are these dangers applicable to raw milk?

Janet Williams

Why do most adults seem to be lactose intolerant and are lactose free milks good for you?

Matthew Burrows

Why does the milk industry claim that milk builds strong bones, when research states otherwise?

Eydie Desser

Can dairy products cause acne?

Stacey D'Amico

Can you speak about an org. "Weston Price (WAPF)" who touts Raw Org Grass fed Milk is good for us

Tobin Wazzan

Lactose intolerance globally: Is it the norm or the exception?

How can we better overcome the dietary programming and addictions we all face with dairy consumption

What is the best way to get B12 and are D3 supplements worth the cost? Canadian sun isn't year long!

Is Almond nilk safe

meridith coyle

THere are tons of studies that claim soy IS a cause of cancer. Is this because soy is a GMO product

Isn't the protein content in milk one of its biggest problems?

Ancient Ayurveda texts promote ahimsa dairy products like ghee and milk... any thoughts on that?

Brankica Cosic

There are so many health claims about use of raw milk. Allergies, immune system, healthy gut bacter

How can you explain the true fat content in "non fat dairy products" or 1% 2% milk to patients?

Thank you Dr. Barnard- loved your book Power Foods for the Brain. I recommend it to everyone.

Annie Hillary

What about the effects of soy on thyroid, esp. hypo thyroid.

Regan Gray

suggest substitutes for infants. when switching from breast milk to solids etc hemp / chia milks?

In what way is milk bad for adults? I am at a loss as to why I need to change a lifetime of habit

Patrick Britton

I was diagnosed with Pseudomyxoma Perotenai. A very large mucous tumor. I eliminated dairy and meat. I have had no recurring concern with this condition. I am so grateful for the change that I made when I learned the plant based diet would be so healthful

Eydie Desser

Best sources for protein and how much do we need

Moderated By

Chad Sarno

Neal Barnard, M.D.