Rouxbe Live Online Events Library
Join us for new live online events with culinary and wellness experts every week. Register and submit your questions early. These free events create an opportunity to share ideas, give back and engage with the Rouxbe community from around the world. If you are unable to attend a live event, you can still post a question which will be answered during the Live Event — and you can catch it on the video replay.
Fran Costigan - What If I Used This Ingredient Instead of That?
Plant milks vary one from the other, so do fats, sweeteners, replacements for eggs and flours.
Join Chef Fran Costigan for a discussion of what happens or might, when you stray f… Read More.
Barton Seaver - Open Office Hours
Join Chef Barton Seaver in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to c… Read More.
Eric Wynkoop - Open Office Hours
Join Chef Eric Wynkoop in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to co… Read More.
Ken Rubin - Open Office Hour
Join Chef Ken Rubin in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to cours… Read More.
Barton Seaver - Easy Veg Forward Seafood Dishes
Join Chef Barton Seaver in his kitchen as he prepares vegetable dishes with seafood perfect for Lenten suppers and spring meals.
Featuring Barton’s favorite recipes for Puttanesc… Read More.
Eric Wynkoop - Open Office Hours
Join Chef Eric Wynkoop in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to co… Read More.
Ken Rubin - Open Office Hour
Join Chef Ken Rubin in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to cours… Read More.
Barton Seaver - Open Office Hours
Join Chef Barton Seaver in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to c… Read More.
Fran Costigan & Kathy Gold - Not So Plain Vanilla
Join Chef Fran Costigan and Chef Kathy Gold for this exploration of all things Vanilla!
Mexican, Tahitian, Indonesian and Bourbon vanillas are the main varieties, but our guest sp… Read More.
Dan Marek - The Plant-Based Feast of Saint Patrick
Join Chef Dan Marek for a celebration of Irish flavors that will get the spirit going!
A Saint Patrick’s Day selection of plant-based meals will be prepared with an accompanying … Read More.