— Cynthia Dudak

So, you know, when it comes to, uh, really any sort of a kitchen, um, tool or equipment, uh, whether it's cookware or a knife, or a blender, anything really, um, I, I do this myself, and therefore, I, I recommend it to others. And that is to go online and, uh, read reviews of the product, read about the product itself in order to understand the specifications, the product specifications, but also read reviews by professionals and reviews by, uh, other end users, which is, uh, you know, usually the home cook in order to, uh, cross reference and, um, kind of, uh, put together, uh, you know, the most informative picture, um, possible. Okay? And, uh, this is your due diligence. Uh, it may take some time, uh, but in the end, you're gonna be informed and you're gonna, you're gonna make the best decision for you, okay? Uh, keeping in mind, of course, that, uh, not everything that is best for me would be best for you based upon so many variables, but, um, you know, I encourage you to, uh, to check out, uh, these websites, okay? Um, I mean, otherwise, you know, I, I I'm not up to date on, uh, non-stick, uh, technology, so I'm not able to directly answer your question. Thank you.