Knowledge Base > Fran Costigan - Lower Fat- No Fat Desserts
Fran Costigan - Lower Fat- No Fat Desserts
This event was on
Tuesday, October 22, 2024 at 4:00 pm Pacific, 4:00 pm Eastern
Does embracing a whole foods plant-based lifestyle mean forsaking the joy of celebratory desserts? How does the population that follows a WFPB dietary system navigated special occas… Read More.
Question:
I am trying to find a sweet alternative to the chocolate and cookies that I've always enjoyed eating with my coffee or tea. Help?
— Allison Kimmins
Answer:
There are also some cookies that you can do with dried fruit, um, and nuts and seeds that will have some crunch. You wanna throw in some cibs or some chopped dark chocolate into the mix and it should taste like, it should taste like dessert or go back to this, you know, dip some nice dried fruit into ganache. And that's something that I often have with tea and coffee, that's for sure.
