Knowledge Base > Deb Kennedy, PhD - Maximizing Flavor
Deb Kennedy, PhD - Maximizing Flavor
This event was on
Thursday, January 02, 2025 at 11:00 am Pacific, 2:00 pm Eastern
Unlock the secrets to making healthy food truly crave-worthy in the enlightening talk. Join Dr Deb for this live event where she will discuss how to use culinary techniques to elevat… Read More.
Question:
How do I use citrus to enhance flavor?
— Michael Baun
Answer:
You can spritz citrus on top of your cooked dishes, like your roasted vegetables. You could spritz it, um, on the top of your, your soups, um, at the, towards the end of cooking time, you can either use citrus zest to go into fruit salads. So you just, you add it towards the end of the cooking process, I would say, um, to get a really fresh taste sometimes during the cooking process, if it's like a super stew.
