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Chef Chad Sarno - Plant-Based Holidays

This event aired on Wednesday, November 29, 2017

Topic: Plant-Based Holidays

Join Chef Chad Sarno to learn the secrets of making plants the center of the holiday plate.

Presenter

Chef Chad Sarno

Chef Chad Sarno

Plant-Based Ambassador

www.chadsarno.com

Chad Sarno is co-founder of Wicked Healthy and VP of Culinary at Good Catch Foods. Chad also is the plant-based ambassador for Rouxbe, the world's largest online cooking school, where he has launched multiple courses including the Professional Plant-Based Certification course. He spent several years at Whole Foods Market as Senior Culinary Educator, and media spokesperson for the Global Healthy Eating program. Prior to this, Chad launched a line of boutique restaurants throughout Europe, in Istanbul, Munich and London. Through the intersection of culinary innovation and healthy eating Chad continues to share his passion as a speaker, activist and RnD chef at events and with projects globally. @wickedhealthy on Instagram

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531 people attended this event

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