Rouxbe Live Online Events Library

Join us for new live online events with culinary and wellness experts every week. Register and submit your questions early. These free events create an opportunity to share ideas, give back and engage with the Rouxbe community from around the world. If you are unable to attend a live event, you can still post a question which will be answered during the Live Event — and you can catch it on the video replay.

Growing Food

Growing Food

This event was on Tuesday, November 14, 2017 at 11:00 am Pacific, 2:00 pm Eastern

Join Dr. Scott Stoll for this exploration of Organic Farming and how the humble farmer can be a hero for you and your family. Read More.

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Holiday Desserts

Fran Costigan - Holiday Desserts

This event was on Wednesday, November 08, 2017 at 1:00 pm Pacific, 4:00 pm Eastern

Holiday Desserts can be stressful yet tasty dishes. Join Fran Costigan for advice on how to de-stress your holiday treats. Bring your questions, try and stump our Vegan Desserts mast… Read More.

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How to Take Control Over Your Sugar Addiction

Julieanna Hever - How to Take Control Over Your Sugar Addiction

This event was on Thursday, October 26, 2017 at 11:00 am Pacific, 2:00 pm Eastern

Join Plant-Based Dietitian Julieanna Hever for this discussion of How to Take Control Over Your Sugar Addiction. Read More.

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The Technique of Braising

Kirk Bachmann - The Technique of Braising

This event was on Wednesday, October 25, 2017 at 10:00 am Pacific, 1:00 pm Eastern

Join Chef Kirk Bachmann as he discusses the Classic French approach to Braising.

Explore this traditional approach to moist heat cooking through favorites such as Boeuf Bourguign… Read More.

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Ayurveda Curious?

Eric Wynkoop - Ayurveda Curious?

This event was on Wednesday, October 18, 2017 at 11:00 am Pacific, 2:00 pm Eastern

The discipline of ayurveda is growing in popularity as a way to structure diet and bring balance to daily life.

Join Chef Eric Wynkoop in a discussion on how to bring ayurveda in… Read More.

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Global Grain and Bean Bowls

Ken Rubin - Global Grain and Bean Bowls

This event was on Thursday, October 12, 2017 at 11:00 am Pacific, 2:00 pm Eastern

Join Chef Ken as he discusses the culinary techniques, ingredient selection, and flavor profiles that will help you build satisfying and vibrant global grain and bean bowls that are … Read More.

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Let’s Talk About Sweeteners

Fran Costigan - Let’s Talk About Sweeteners

This event was on Wednesday, October 11, 2017 at 1:00 pm Pacific, 4:00 pm Eastern

Join Vegan Pastry Chef Fran Costigan for an exploration of sweeteners. From maple syrup to coconut sugar, learn how sweet a dessert can be! Read More.

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Picky Eaters

Dr. Reshma Shah - Picky Eaters

This event was on Wednesday, October 11, 2017 at 11:00 am Pacific, 2:00 pm Eastern

Dr. Reshma Shah will join us for an exploration of how to help Picky Eaters expand their dietary vocabulary and explore new foods. Read More.

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Plant Powered Athletes

Dr. Scott Stoll - Plant Powered Athletes

This event was on Tuesday, October 10, 2017 at 11:00 am Pacific, 2:00 pm Eastern

Plant-based foods do far more than provide energy and protein for the athlete. Learn why plant-based foods and not supplements are the secret to an athletes peak performance. Read More.

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Turn Your Passion Into Profit

Chef Chad Sarno - Turn Your Passion Into Profit

This event was on Wednesday, October 04, 2017 at 10:00 am Pacific, 1:00 pm Eastern

Join Chef Chad Sarno for this special Live Event about turning your passion for plant based cuisine into profitable projects and businesses.

Chad will discuss some of his current … Read More.

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