Knowledge Base > Fran Costigan - Thanksgiving Desserts with Essential Vegan Desserts
Fran Costigan - Thanksgiving Desserts with Essential Vegan Desserts
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Tuesday, November 14, 2023 at 1:00 pm Pacific, 4:00 pm Eastern
Learn key vegan pastry and baking techniques to elevate your desserts this Thanksgiving.
Chef Fran Costigan, Rouxbe’s Director of Vegan Pastry will offer her top tips from her Ess… Read More.
Question:
Can you talk about your Robo Coupe?
— Carol Haas
Answer:
Oh yes, this is my robo coup. It's, think of it as it's what the story goes, it's what the original ignor was based on and it is amazing. So, huh Carol. I mean I think of it as the Vitamix of food processors. Carol says it was her first a very favorite food processor. Then they stop making the machines for the retail market. Is that a professional machine? Well, it is a professional machine. And if you had a robo, who yours was as well. Um, this is old. I have had this probably for 25 years, Carol. I've seen them around. So do an online search. I'm sure you can find them. They're super expensive, but really worth it. I have two bowls, two blades, and I have the vegetable shooter thing, but it's great.