Knowledge Base > Barton Seaver - The Root of the Matter
Barton Seaver - The Root of the Matter
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Tuesday, February 15, 2022 at 11:00 am Pacific, 2:00 pm Eastern
Root vegetables are the star of cold-weather cooking; hearty standbys that are in peak season now.
Join Barton Seaver to explore this versatile category and discover some fresh i… Read More.
Question:
Your carrot top pesto w/pecans sounds amazing, would you still add a herb and just make as you would a basil pesto?
— Marcy Jackson
Answer:
I would depends on how much Carrot Tops you have. Really? Yes. I tend to add other herbs, which I have a lot of herbs around the house at all times. So I might have that much parsley that I've broken off some of already. So the that would go in dill and carrot works really well together oftentimes Bunches of Dill are way bigger than the amount needed for like 10 recipes many dishes. I'm not blocking at the generosity, but I often have a lot of Dill left over and So yes add in some other greens cilantro works really really well adds a nice sweetness to it and also a sort of a nice spice to counterbalance the spiciness of the of the carrot so you can do it just straight or you can add other herbs and experiment. So have fun with it.
