Knowledge Base > Fran Costigan - Equipping the Pastry Kitchen

Equipping the Pastry Kitchen

Fran Costigan - Equipping the Pastry Kitchen

This event was on Wednesday, August 17, 2022 at 4:00 pm Pacific, 4:00 pm Eastern

Not sure about the right tools to have in your kitchen? Spatula-Curious?

Join Chef Fran Costigan as she discusses and shows you her must haves and her like to haves.

Bring your … Read More.

Recorded

Question:

What is your preferred method of grinding whole spices?

— Kathleen Ciolek

Answer:

So this is what I use. And I'm really happy with it. I'm really happy with it. It's a little Cuisinart spice and nut grinder. it has some I got some wonderful. Cumin from yeah, so it smells like so I didn't watch it because I want to grind some more. So this is what I use. Also when it's clean, I might use this to grind small quantities of sugar. I find that very very very handy.
Fran Costigan

Fran Costigan

Director of Vegan Pastry

FranCostigan.com