Knowledge Base > Fran Costigan - Desserts With a Difference
Fran Costigan - Desserts With a Difference
Excited for some fresh summer dessert ideas? Join chef Fran Costigan for this exploration of some amazing treats, using fresh and dried herbs to infuse your summer desserts with flav… Read More.
I enjoy making “ice cream” with frozen banana and other frozen fruits. I usually add some almond/soy milk and vanilla extract. Is there a recipe that I can make in advance that is scoopable? -Kathleen Ciolek