Knowledge Base > Fran Costigan - Dairy Alternatives, Plant Milk and Beyond

Dairy Alternatives, Plant Milk and Beyond

Fran Costigan - Dairy Alternatives, Plant Milk and Beyond

This event was on Wednesday, January 11, 2023 at 1:00 pm Pacific, 4:00 pm Eastern

Today’s profusion of non-dairy options is astonishing, and maybe just a tad confusing. Join Chef Fran, our director of Vegan Pastry at Rouxbe, to explore the vast array of plant milk… Read More.

Recorded

Question:

I was wondering what your thoughts are on this new sesame milk?

— Laura Crabtree Hollenbeck

Answer:

Well, I haven't tasted it yet Laura, but Sesame is a very healthy seed. There's a lot of calcium in sesame. So I think it would be great. I think it would be absolutely great. I mean, I love tahini I just absolutely love it. So why not? The only thing is for everyone to understand that? Sesame's are and considered high on the allergen list. So make sure but you know, I just used the word said tahini to Laura and I want to let everyone know that a shortcut way to make nut milk. For example is take some almond butter. Take some any of your nut Butters add water and you've made nut milk. And so you can start with an unsweetened Nut Butter unsalted if you want make your nut milk.
Fran Costigan

Fran Costigan

Director of Vegan Pastry

FranCostigan.com