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Sweet and Sour Stir-Fry Sauce

Sweet and Sour Stir-Fry Sauce

Active time: 10 min
Total time: 10 min
Serves: 2
This delicious balance of sweet and sour will perk up any stir-fry.

Steps

1

Preparing the Sweet & Sour Sauce

Preparing the Sweet & Sour Sauce

Ingredients

  • 4 tbsp chicken stock
  • 1 1/2 tsp dark (black) soy sauce
  • 1 1/2 tsp sesame oil
  • 1 1/2 tbsp rice vinegar
  • 1 1/2 tbsp ketchup
  • 3/4 tbsp sugar
  • 1 1/2 tsp soy sauce
  • 1 1/8 tsp cornstarch
  • 1/4 tsp kosher salt
To prepare the sauce, mix all of the ingredients together, making sure that the cornstarch has completely dissolved. Set aside. Note: Each stir-fry portion normally takes about 2 to 3 tablespoons of sauce. Scale the recipe to suit your needs. This sauce can be stored in the refrigerator for a few days.