Wild Berry Coulis
- Serves: 1 1/2 cups
- Active Time: 30 mins
- Total Time: 45 mins
- Views: 2,250
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Step 1: Preparing the Coulis• 3 cups berries of your choice
• 3 tbsp agave, yacon, or honey
• 1/2 lemon, juiced
• sea salt, to taste
Combine the berries and sweetener in a blender. Add the juice and salt and process until very smooth.
Use as a garnish for dessert plates.
For a very smooth, seedless sauce, pour the blended mixture into a fine mesh sieve and press the mixture through using a rubber spatula.