Spicy Pecans

Spicy Pecans


Sweet and spicy pecans add flavor and a pleasant crunch to almost any dish.
  • Serves: 1 cup
  • Active Time: 15 mins
  • Total Time: 25 mins
  • Views: 8,255
  • Success: 100%


Step 1: Preparing the Spicy Pecans

• 1 tbsp sweetener such as agave
• 1/8 tsp cayenne pepper, or to taste
• 1 cup raw pecans
• pinch, sea salt


Mix together the sugar, cayenne and salt. Toss with the nuts and roast in a 350°F (175°C) oven 7 to 10 minutes.

Toss in with the Quinoa & Arugula Salad for a delicious and spicy crunch.

1 Comment

  • Kathy  V
    Kathy V
    Made these and they were a crowd pleasure.

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