Start chopping! Learning to use a knife will radically change your kitchen experience. The more comfortable you are cutting food, the more you will cut. The more you cut, the more you cook. The more you cook, the better you feel, so get chopping and change your life.
In this course, you will learn the importance of selecting and caring for your knife- the most useful tool in your kitchen. You will be shown the correct techniques for cutting a variety of foods safely and effectively, and be introduced to cutting skills such as chopping, dicing and mincing. As you practice your skills and become more comfortable and proficient using your knife, you will be given a series of delicious recipes to prepare.
This course can be taken on demand, at your own pace. Once purchased, you have access to the course content and instructor support.