Knowledge Base > Char Nolan - Ask Me Anything (Office Hours)
Char Nolan - Ask Me Anything (Office Hours)
This event was on
Tuesday, September 06, 2022 at 11:00 am Pacific, 2:00 pm Eastern
Join Chef Char Nolan in her virtual office as she welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to cou… Read More.
Question:
I have always been puzzled about how to make enough pan sauce to serve 6-8. Chicken Marsala to use1/2. cup Marsala and reduce until almost evaporated, add 1 cup stock reduce to 1/2 then reduce to sauce-like consistency should I add double Marsala Stock?
— Kathleen Shannon
Answer:
There is an article that Richard has posted about how to make the perfect chicken marsala. For those of you who are looking for something similar. We have that beautiful oil free mushroom sauce that I make all of the time and for people I know who love more Salah they will also love using this mushroom recipe so hopefully the article will help you but for those of you who love mushrooms as I do using that mushroom recipe from Rouxbe is a big gigantic hit and I hope that that is helpful to you. I like mushrooms. It's a damn drinking out of my mushroom mug, which actually got it a mushroom farm.
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