Rouxbe has made a dramatic impact on our program at Second Helpings, allowing our students to get into the kitchen by day 2 instead of week 3 of our intensive 7-week curriculum. We build our kitchen exercises around what students learn in Rouxbe, and they actively recall this training during hands-on practice. It's like having a "tiny culinary instructor in your back pocket" - the platform is user-friendly and students consistently tell me how much they feel they're learning. The depth of education we can now achieve would not be possible without integrating Rouxbe into our program.

Rouxbe has become an indispensable resource that I consistently recommend to culinary training programs nationwide. I've shared its benefits with countless programs both locally - including OACES, East High School, and Monroe Community College, who now utilize Rouxbe curriculum - and across the country through Feeding America and Catalyst Kitchens networks. The platform serves multiple critical functions in our program: it provides essential foundational knowledge and skill development for our culinary apprentices, supports our staff training efforts, and offers an effective way to communicate each individual's strengths and areas for improvement to our employer partners. Its versatility makes it perfectly suited for multi-level, multi-generational training environments.