This is your free online education guide and certification program designed to equip you with the knowledge, skills, and confidence you need to incorporate fresh avocado into your foodservice operation. It’s a quick and easy online tutorial designed to give you valuable knowledge that can quickly and easily be applied to your business. You’ll take a trip to the magical region of Michoacán, Mexico, and learn what makes it the only place in the world where avocados can be harvested year-round.
Available from anywhere, on any device, at any time
Course Details
- SAMPLE COURSE VIDEOS
- SYLLABUS
Introduction to Avocados from Mexico | 7 Tasks
Welcome to the Avocados from Mexico Food Service Course
Introduce Yourself
Introduce Yourself
Avocadoland | 12 Tasks
Welcome to Avocadoland
The Avocado Supply Chain
Show Us What You Know
The Avocado Supply Chain
Show Us What You Know
The Basics of Avocados | 8 Tasks
Avocado Care
In the Kitchen
Show Us What You Know
In the Kitchen
Show Us What You Know
Reflect on Learning & Next Steps | 3 Tasks
Show Us What You Know
What you need to know about your course
This course is 100% online and available 24/7
Learn at your own pace, on your schedule with any internet-connected device with a camera for assessments.
Your chef instructors have 125+ years of culinary experience
Your chef instructors are here to support, answer your questions, and provide feedback on assessments.
How to graduate
Complete your course in nine months with a grade of 75% or higher and you will earn your Certificate of Completion.
Your course is industry-recognized
This course is approved across the industry for 10 CE hours with ACFEF.