Lessons > How to Sauté
Learning how to sauté is an important task for any home cook or professional chef. It is one of the fastest and most common dry-heat cooking methods used to cook bite-sized pieces of food in a pan.
When learning how to sauté, there are a few things you need to understand before you can master this cooking technique.
In this lesson, we will cover these key steps required for sautéing success.
- define what sauté is
- understand when to sauté
- properly prepare foods for sautéeing
- properly sauté ingredients
||START: Watch Lesson Platform Tour|
|1.||Introduction: How to Sauté||2 mins||
|2.||Complete Your Self Assessment||2 mins||
|3.||Adding Oil to a Heated Pan||4 mins||
|4.||Preparing & Adding the Food||1 min||
|5.||Cooking Food by Sautéing||45 mins||
|6.||Practice Activities & Recipes||45 mins||
|7.||Lesson Quiz||15 mins||
|Finish Line||1 hr 54 mins||Total Time|
Prerequisites & Related Lessons
12,500 students from beginner to advanced have completed this lesson from 76 countries.