Cooking School Lessons

Rouxbe cooking lessons allow you to learn more about a specific, focused subject matter. For example, you might just want to learn how to cook pasta, pan fry that perfect steak or make a homemade soup. With Rouxbe cooking lessons, you will learn the hows and whys to become proficient in targeted areas. Each lesson includes instructional topic videos, practice exercises and recipes, and an interactive quiz.

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Knives, Knife Cuts & Knife Sharpening
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Selecting a Knife Set
7 videos | 31 mins
15,327 students completed this lesson
★★★★★ (378)
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Handling a Chef's Knife
10 videos | 1 hr 6 mins
15,783 students completed this lesson
★★★★★ (244)
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How to Cut Using a Chef's Knife
10 videos | 1 hr 53 mins
14,133 students completed this lesson
★★★★★ (149)
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Knife Sharpening w/ a Whetstone
6 videos | 1 hr 8 mins
8,435 students completed this lesson
★★★★★ (134)
How to Make Stock
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How to Make Stock | Fundamentals
16 videos | 1 hr 24 mins
10,684 students completed this lesson
★★★★★ (155)
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How to Make Dark Stock
20 videos | 1 hr 28 mins
7,115 students completed this lesson
★★★★★ (63)
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How to Make Short Stock
18 videos | 1 hr 17 mins
6,734 students completed this lesson
★★★★★ (52)
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How to Make Broth
14 videos | 1 hr 26 mins
6,963 students completed this lesson
★★★★★ (53)
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How to Make Veal & Beef Stock
16 videos | 1 hr 30 mins
6,101 students completed this lesson
★★★★★ (43)
How to Make Sauce
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How to Make Roux
18 videos | 2 hrs 3 mins
11,222 students completed this lesson
★★★★★ (86)
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How to Make Béchamel Sauce
18 videos | 1 hr 20 mins
9,212 students completed this lesson
★★★★★ (58)
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How to Make Velouté Sauce
20 videos | 1 hr 15 mins
8,169 students completed this lesson
★★★★★ (50)
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How to Make Tomato Sauce
27 videos | 2 hrs 21 mins
8,258 students completed this lesson
★★★★★ (71)
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How to Make Pan Sauce
23 videos | 2 hrs 5 mins
6,813 students completed this lesson
★★★★★ (55)
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How to Make a Butter Sauce
7 videos | 1 hr 22 mins
6,088 students completed this lesson
★★★★★ (57)
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How to Make Hollandaise Sauce
11 videos | 2 hrs 32 mins
4,072 students completed this lesson
★★★★★ (42)
Eggs
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Eggs | Anatomy, Boiling & Scrambling
10 videos | 2 hrs
13,352 students completed this lesson
★★★★★ (88)
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Eggs | Frying, Basting & Poaching
15 videos | 1 hr 40 mins
8,427 students completed this lesson
★★★★★ (55)
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How to Make an Omelet
5 videos | 1 hr 39 mins
8,306 students completed this lesson
★★★★★ (65)
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How to Make a Frittata
6 videos | 1 hr 22 mins
5,687 students completed this lesson
★★★★★ (31)
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How to Steam Eggs
3 videos | 43 mins
4,999 students completed this lesson
★★★★★ (23)
Dry-Heat Cooking Methods
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How to Pan Fry
38 videos | 2 hrs 57 mins
15,146 students completed this lesson
★★★★★ (70)
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Pan Tossing
9 videos | 1 hr 43 mins
7,145 students completed this lesson
★★★★★ (32)
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How to Sweat Ingredients
17 videos | 2 hrs 29 mins
8,393 students completed this lesson
★★★★★ (23)
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How to Sauté
11 videos | 1 hr 54 mins
7,976 students completed this lesson
★★★★★ (33)
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Searing
28 videos | 2 hrs 26 mins
6,098 students completed this lesson
★★★★★ (36)
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How to Bread & Batter Foods
14 videos | 1 hr 47 mins
3,853 students completed this lesson
★★★★★ (35)
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How to Shallow Fry & Deep Fry
24 videos | 1 hr 35 mins
3,549 students completed this lesson
★★★★★ (24)
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Introduction to Stir-Frying
8 videos | 1 hr 12 mins
3,201 students completed this lesson
★★★★★ (42)
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How to Stir-Fry
14 videos | 2 hrs 21 mins
3,598 students completed this lesson
★★★★★ (30)
Moist-Heat Cooking Methods
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Submersion Cooking Methods
24 videos | 3 hrs 20 mins
6,199 students completed this lesson
★★★★★ (18)
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Combination Cooking Fundamentals
27 videos | 2 hrs 7 mins
5,085 students completed this lesson
★★★★★ (28)
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Braising | Combination Cooking
33 videos | 2 hrs 18 mins
6,184 students completed this lesson
★★★★★ (26)
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Stewing | Combination Cooking
16 videos | 2 hrs 23 mins
4,287 students completed this lesson
★★★★★ (25)
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Pot Roasting | Combination Cooking
13 videos | 1 hr 31 mins
4,017 students completed this lesson
★★★★★ (22)
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Steaming | Basics
12 videos | 1 hr 59 mins
3,820 students completed this lesson
★★★★★ (14)
Meat
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Beef | Premium Cuts of Steak
16 videos | 1 hr 33 mins
6,641 students completed this lesson
★★★★★ (36)
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How to Prep & Cook Premium Steaks
21 videos | 2 hrs 14 mins
5,688 students completed this lesson
★★★★★ (55)
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How to Roast Prime Rib
21 videos | 2 hrs 43 mins
3,944 students completed this lesson
★★★★★ (19)
Poultry
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Poultry Fundamentals
43 videos | 4 hrs 18 mins
5,818 students completed this lesson
★★★★★ (30)
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How to Roast Chicken
17 videos | 3 hrs 9 mins
4,841 students completed this lesson
★★★★★ (23)
Fish
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How to Buy & Store Fish
15 videos | 1 hr 31 mins
4,543 students completed this lesson
★★★★★ (32)
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Cooking Fish Fundamentals
11 videos | 1 hr 34 mins
4,511 students completed this lesson
★★★★★ (46)
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How to Pan Fry Fish
15 videos | 1 hr 31 mins
3,823 students completed this lesson
★★★★★ (36)
Vegetables
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How to Preserve Vegetable Pigments
6 videos | 1 hr 6 mins
4,812 students completed this lesson
★★★★★ (47)
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Cooking Vegetables in Water
6 videos | 2 hrs 5 mins
4,197 students completed this lesson
★★★★★ (27)
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How to Steam Vegetables
19 videos | 1 hr 43 mins
3,850 students completed this lesson
★★★★★ (27)
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How to Roast Vegetables
10 videos | 2 hrs 4 mins
4,199 students completed this lesson
★★★★★ (55)
How to Make Soup
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How to Make Broth-Based Clear Soup
10 videos | 1 hr 42 mins
3,590 students completed this lesson
★★★★★ (19)
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How to Make Stock-Based Clear Soup
20 videos | 2 hrs 46 mins
3,209 students completed this lesson
★★★★★ (13)
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How to Make Roux-Based Soup
14 videos | 1 hr 21 mins
3,259 students completed this lesson
★★★★★ (16)
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How to Make Starch-Based Thick Soup
17 videos | 1 hr 5 mins
3,369 students completed this lesson
★★★★★ (16)
Seasoning
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How to Brine
31 videos | 1 hr 55 mins
5,910 students completed this lesson
★★★★★ (25)
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How to Season w/ Salt
15 videos | 1 hr 35 mins
4,522 students completed this lesson
★★★★★ (27)
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How to Use & Cook w/ Herbs
17 videos | 1 hr 25 mins
4,477 students completed this lesson
★★★★ (34)
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How to Marinate Foods
26 videos | 1 hr 17 mins
3,245 students completed this lesson
★★★★★ (22)
Pasta
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How to Select Pasta
18 videos | 1 hr 53 mins
6,592 students completed this lesson
★★★★★ (15)
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How to Cook Pasta
21 videos | 2 hrs 51 mins
6,906 students completed this lesson
★★★★★ (17)
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How to Make Fresh Pasta | Laminated Pasta
25 videos | 3 hrs 47 mins
5,706 students completed this lesson
★★★★★ (25)
Legumes
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How to Cook Dried Legumes
16 videos | 1 hr 59 mins
3,570 students completed this lesson
★★★★★ (40)
Rice & Grains
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Rice Basics
5 videos | 1 hr 30 mins
5,409 students completed this lesson
★★★★★ (52)
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Cooking Rice | Steaming & Boiling Methods
14 videos | 2 hrs 6 mins
4,483 students completed this lesson
★★★★★ (23)
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Cooking Rice | Pilaf Method
12 videos | 2 hrs 19 mins
3,760 students completed this lesson
★★★★ (12)
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The Risotto Method
10 videos | 2 hrs 54 mins
3,948 students completed this lesson
★★★★★ (22)
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How to Vary Risotto
4 videos | 1 hr
2,656 students completed this lesson
★★★★★ (11)
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How to Cook Grains
8 videos | 2 hrs 45 mins
3,600 students completed this lesson
★★★★ (21)
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How to Make Polenta
5 videos | 1 hr 38 mins
2,441 students completed this lesson
★★★★★ (11)
How to Make Salad & Salad Dressing
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Salad Greens | Selecting & Preparing
23 videos | 1 hr 50 mins
5,961 students completed this lesson
★★★★★ (28)
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Salad Dressing & Vinaigrette Basics
23 videos | 1 hr 51 mins
5,538 students completed this lesson
★★★★★ (37)
Breads, Doughs & Batters
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Wheat & Gluten
13 videos | 2 hrs 5 mins
6,455 students completed this lesson
★★★★★ (28)
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How to Make Bread | Basics
17 videos | 3 hrs 52 mins
3,293 students completed this lesson
★★★★★ (32)
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How to Make Crepes
6 videos | 1 hr 50 mins
3,210 students completed this lesson
★★★★★ (35)
Chocolate
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Basics of Quality Chocolate
14 videos | 1 hr 43 mins
3,596 students completed this lesson
★★★★★ (22)
Plating
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The Basics of Plating
21 videos | 2 hrs 18 mins
4,956 students completed this lesson
★★★★★ (86)