Cooking School Lessons

Rouxbe cooking lessons allow you to learn more about a specific, focused subject matter. For example, you might just want to learn how to cook pasta, pan fry that perfect steak or make a homemade soup. With Rouxbe cooking lessons, you will learn the hows and whys to become proficient in targeted areas. Each lesson includes instructional topic videos, practice exercises and recipes, and an interactive quiz.

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Knives, Knife Cuts & Knife Sharpening
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Selecting a Knife Set
7 videos | 31 mins
13,801 students completed this lesson
★★★★★ (267)
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Handling a Chef's Knife
18 videos | 1 hr 6 mins
14,210 students completed this lesson
★★★★★ (183)
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How to Cut Using a Chef's Knife
29 videos | 1 hr 53 mins
12,500 students completed this lesson
★★★★★ (114)
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Knife Sharpening w/ a Whetstone
6 videos | 1 hr 8 mins
7,664 students completed this lesson
★★★★★ (99)
How to Make Stock
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How to Make Stock | Fundamentals
19 videos | 1 hr 24 mins
9,787 students completed this lesson
★★★★★ (104)
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How to Make Dark Stock
31 videos | 1 hr 28 mins
6,550 students completed this lesson
★★★★★ (45)
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How to Make Short Stock
18 videos | 1 hr 17 mins
6,163 students completed this lesson
★★★★★ (38)
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How to Make Broth
27 videos | 1 hr 26 mins
6,419 students completed this lesson
★★★★★ (40)
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How to Make Veal & Beef Stock
21 videos | 1 hr 30 mins
5,561 students completed this lesson
★★★★★ (34)
How to Make Sauce
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How to Make Roux
19 videos | 2 hrs 3 mins
10,148 students completed this lesson
★★★★★ (66)
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How to Make Béchamel Sauce
23 videos | 1 hr 20 mins
8,020 students completed this lesson
★★★★★ (42)
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How to Make Velouté Sauce
24 videos | 1 hr 15 mins
7,264 students completed this lesson
★★★★★ (37)
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How to Make Tomato Sauce
48 videos | 2 hrs 21 mins
7,488 students completed this lesson
★★★★★ (56)
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How to Make Pan Sauce
23 videos | 2 hrs 5 mins
6,274 students completed this lesson
★★★★★ (42)
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How to Make a Butter Sauce
17 videos | 1 hr 22 mins
5,640 students completed this lesson
★★★★★ (41)
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How to Make Hollandaise Sauce
42 videos | 2 hrs 32 mins
3,503 students completed this lesson
★★★★★ (33)
Eggs
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Eggs | Anatomy, Boiling & Scrambling
15 videos | 2 hrs
12,418 students completed this lesson
★★★★★ (62)
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Eggs | Frying, Basting & Poaching
30 videos | 1 hr 40 mins
7,779 students completed this lesson
★★★★★ (44)
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How to Make an Omelet
9 videos | 1 hr 39 mins
7,555 students completed this lesson
★★★★★ (45)
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How to Make a Frittata
26 videos | 1 hr 22 mins
5,215 students completed this lesson
★★★★★ (22)
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How to Steam Eggs
11 videos | 43 mins
4,545 students completed this lesson
★★★★★ (17)
Dry-Heat Cooking Methods
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How to Pan Fry
40 videos | 2 hrs 57 mins
13,996 students completed this lesson
★★★★★ (49)
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Pan Tossing
12 videos | 1 hr 43 mins
6,529 students completed this lesson
★★★★★ (22)
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How to Sweat Ingredients
36 videos | 2 hrs 29 mins
7,727 students completed this lesson
★★★★★ (18)
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How to Sauté
19 videos | 1 hr 54 mins
7,063 students completed this lesson
★★★★★ (24)
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Searing
42 videos | 2 hrs 26 mins
5,452 students completed this lesson
★★★★★ (21)
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How to Bread & Batter Foods
38 videos | 1 hr 47 mins
3,212 students completed this lesson
★★★★★ (23)
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How to Shallow Fry & Deep Fry
38 videos | 1 hr 35 mins
2,958 students completed this lesson
★★★★★ (16)
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Introduction to Stir-Frying
8 videos | 1 hr 12 mins
2,727 students completed this lesson
★★★★★ (29)
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How to Stir-Fry
66 videos | 2 hrs 21 mins
2,867 students completed this lesson
★★★★★ (21)
Moist-Heat Cooking Methods
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Submersion Cooking Methods
78 videos | 3 hrs 20 mins
5,568 students completed this lesson
★★★★★ (13)
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Combination Cooking Fundamentals
37 videos | 2 hrs 7 mins
4,542 students completed this lesson
★★★★★ (22)
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Braising | Combination Cooking
74 videos | 2 hrs 18 mins
5,731 students completed this lesson
★★★★★ (19)
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Stewing | Combination Cooking
32 videos | 2 hrs 23 mins
3,802 students completed this lesson
★★★★★ (18)
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Pot Roasting | Combination Cooking
23 videos | 1 hr 31 mins
3,652 students completed this lesson
★★★★★ (12)
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Steaming | Basics
34 videos | 1 hr 59 mins
3,493 students completed this lesson
★★★★★ (10)
Meat
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Beef | Premium Cuts of Steak
24 videos | 1 hr 33 mins
6,070 students completed this lesson
★★★★★ (22)
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How to Prep & Cook Premium Steaks
29 videos | 2 hrs 14 mins
5,217 students completed this lesson
★★★★★ (43)
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How to Roast Prime Rib
36 videos | 2 hrs 43 mins
3,522 students completed this lesson
★★★★★ (14)
Poultry
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Poultry Fundamentals
68 videos | 4 hrs 18 mins
5,158 students completed this lesson
★★★★★ (23)
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How to Roast Chicken
28 videos | 3 hrs 9 mins
4,278 students completed this lesson
★★★★★ (16)
Fish
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How to Buy & Store Fish
25 videos | 1 hr 31 mins
4,042 students completed this lesson
★★★★★ (27)
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Cooking Fish Fundamentals
21 videos | 1 hr 34 mins
4,010 students completed this lesson
★★★★★ (38)
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How to Pan Fry Fish
15 videos | 1 hr 31 mins
3,433 students completed this lesson
★★★★★ (28)
Vegetables
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How to Preserve Vegetable Pigments
18 videos | 1 hr 6 mins
4,423 students completed this lesson
★★★★★ (31)
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Cooking Vegetables in Water
25 videos | 2 hrs 5 mins
3,681 students completed this lesson
★★★★★ (18)
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How to Steam Vegetables
27 videos | 1 hr 43 mins
3,458 students completed this lesson
★★★★★ (21)
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How to Roast Vegetables
17 videos | 2 hrs 4 mins
3,750 students completed this lesson
★★★★★ (43)
How to Make Soup
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How to Make Broth-Based Clear Soup
45 videos | 1 hr 42 mins
3,118 students completed this lesson
★★★★★ (11)
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How to Make Stock-Based Clear Soup
59 videos | 2 hrs 46 mins
2,798 students completed this lesson
★★★★ (9)
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How to Make Roux-Based Soup
28 videos | 1 hr 21 mins
2,819 students completed this lesson
★★★★★ (8)
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How to Make Starch-Based Thick Soup
30 videos | 1 hr 5 mins
3,001 students completed this lesson
★★★★★ (9)
Seasoning
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How to Brine
39 videos | 1 hr 55 mins
5,503 students completed this lesson
★★★★★ (17)
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How to Season w/ Salt
15 videos | 1 hr 35 mins
3,996 students completed this lesson
★★★★★ (18)
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How to Use & Cook w/ Herbs
19 videos | 1 hr 25 mins
3,874 students completed this lesson
★★★★ (26)
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How to Marinate Foods
27 videos | 1 hr 17 mins
2,869 students completed this lesson
★★★★★ (14)
Pasta
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How to Select Pasta
18 videos | 1 hr 53 mins
5,861 students completed this lesson
★★★★★ (13)
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How to Cook Pasta
38 videos | 2 hrs 51 mins
6,123 students completed this lesson
★★★★★ (14)
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How to Make Fresh Pasta | Laminated Pasta
46 videos | 3 hrs 47 mins
5,061 students completed this lesson
★★★★★ (18)
Legumes
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How to Cook Dried Legumes
40 videos | 1 hr 59 mins
3,382 students completed this lesson
★★★★★ (29)
Rice & Grains
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Rice Basics
8 videos | 1 hr 30 mins
4,991 students completed this lesson
★★★★★ (40)
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Cooking Rice | Steaming & Boiling Methods
25 videos | 2 hrs 6 mins
4,024 students completed this lesson
★★★★★ (18)
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Cooking Rice | Pilaf Method
26 videos | 2 hrs 19 mins
3,454 students completed this lesson
★★★★ (8)
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The Risotto Method
39 videos | 2 hrs 54 mins
3,649 students completed this lesson
★★★★★ (16)
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How to Vary Risotto
33 videos | 1 hr
2,449 students completed this lesson
★★★★★ (6)
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How to Cook Grains
26 videos | 2 hrs 45 mins
3,382 students completed this lesson
★★★★ (12)
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How to Make Polenta
38 videos | 1 hr 38 mins
2,219 students completed this lesson
★★★★★ (8)
How to Make Salad & Salad Dressing
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Salad Greens | Selecting & Preparing
36 videos | 1 hr 50 mins
5,121 students completed this lesson
★★★★★ (19)
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Salad Dressing & Vinaigrette Basics
27 videos | 1 hr 51 mins
4,767 students completed this lesson
★★★★★ (21)
Breads, Doughs & Batters
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Wheat & Gluten
42 videos | 2 hrs 5 mins
5,723 students completed this lesson
★★★★★ (18)
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How to Make Bread | Basics
46 videos | 3 hrs 52 mins
2,795 students completed this lesson
★★★★★ (20)
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How to Make Crepes
26 videos | 1 hr 50 mins
2,600 students completed this lesson
★★★★★ (22)
Chocolate
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Basics of Quality Chocolate
26 videos | 1 hr 43 mins
3,249 students completed this lesson
★★★★ (15)
Plating
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The Basics of Plating
30 videos | 2 hrs 18 mins
4,426 students completed this lesson
★★★★★ (59)