Cooking School Lessons

Rouxbe cooking lessons allow you to learn more about a specific, focused subject matter. For example, you might just want to learn how to cook pasta, pan fry that perfect steak or make a homemade soup. With Rouxbe cooking lessons, you will learn the hows and whys to become proficient in targeted areas. Each lesson includes instructional topic videos, practice exercises and recipes, and an interactive quiz.

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Knives, Knife Cuts & Knife Sharpening
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Selecting a Knife Set
7 videos | 31 mins
16,770 students completed this lesson
★★★★★ (390)
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Handling a Chef's Knife
10 videos | 1 hr 6 mins
17,293 students completed this lesson
★★★★★ (249)
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How to Cut Using a Chef's Knife
10 videos | 1 hr 53 mins
15,557 students completed this lesson
★★★★★ (150)
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Knife Sharpening w/ a Whetstone
6 videos | 1 hr 8 mins
9,360 students completed this lesson
★★★★★ (138)
How to Make Stock
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How to Make Stock | Fundamentals
16 videos | 1 hr 24 mins
11,552 students completed this lesson
★★★★★ (158)
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How to Make Dark Stock
20 videos | 1 hr 28 mins
7,681 students completed this lesson
★★★★★ (63)
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How to Make Short Stock
18 videos | 1 hr 17 mins
7,188 students completed this lesson
★★★★★ (54)
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How to Make Broth
14 videos | 1 hr 26 mins
7,399 students completed this lesson
★★★★★ (53)
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How to Make Veal & Beef Stock
16 videos | 1 hr 30 mins
6,539 students completed this lesson
★★★★★ (43)
How to Make Sauce
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How to Make Roux
18 videos | 2 hrs 3 mins
12,256 students completed this lesson
★★★★★ (90)
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How to Make Béchamel Sauce
18 videos | 1 hr 20 mins
10,209 students completed this lesson
★★★★★ (58)
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How to Make Velouté Sauce
20 videos | 1 hr 15 mins
8,872 students completed this lesson
★★★★★ (51)
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How to Make Tomato Sauce
27 videos | 2 hrs 21 mins
8,939 students completed this lesson
★★★★★ (73)
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How to Make Pan Sauce
23 videos | 2 hrs 5 mins
7,338 students completed this lesson
★★★★★ (57)
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How to Make a Butter Sauce
7 videos | 1 hr 22 mins
6,517 students completed this lesson
★★★★★ (61)
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How to Make Hollandaise Sauce
11 videos | 2 hrs 32 mins
4,552 students completed this lesson
★★★★★ (42)
Eggs
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Eggs | Anatomy, Boiling & Scrambling
10 videos | 2 hrs
13,960 students completed this lesson
★★★★★ (91)
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Eggs | Frying, Basting & Poaching
15 videos | 1 hr 40 mins
8,965 students completed this lesson
★★★★★ (57)
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How to Make an Omelet
5 videos | 1 hr 39 mins
8,916 students completed this lesson
★★★★★ (67)
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How to Make a Frittata
6 videos | 1 hr 22 mins
6,139 students completed this lesson
★★★★★ (31)
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How to Steam Eggs
3 videos | 43 mins
5,429 students completed this lesson
★★★★★ (23)
Dry-Heat Cooking Methods
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How to Pan Fry
38 videos | 2 hrs 57 mins
15,808 students completed this lesson
★★★★★ (71)
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Pan Tossing
9 videos | 1 hr 43 mins
7,563 students completed this lesson
★★★★★ (34)
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How to Sweat Ingredients
17 videos | 2 hrs 29 mins
8,843 students completed this lesson
★★★★★ (23)
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How to Sauté
11 videos | 1 hr 54 mins
8,524 students completed this lesson
★★★★★ (33)
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Searing
28 videos | 2 hrs 26 mins
6,456 students completed this lesson
★★★★★ (36)
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How to Bread & Batter Foods
14 videos | 1 hr 47 mins
4,227 students completed this lesson
★★★★★ (35)
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How to Shallow Fry & Deep Fry
24 videos | 1 hr 35 mins
4,014 students completed this lesson
★★★★★ (25)
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Introduction to Stir-Frying
8 videos | 1 hr 12 mins
3,466 students completed this lesson
★★★★★ (42)
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How to Stir-Fry
14 videos | 2 hrs 21 mins
3,953 students completed this lesson
★★★★★ (31)
Moist-Heat Cooking Methods
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Submersion Cooking Methods
24 videos | 3 hrs 20 mins
6,541 students completed this lesson
★★★★★ (18)
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Combination Cooking Fundamentals
27 videos | 2 hrs 7 mins
5,438 students completed this lesson
★★★★★ (29)
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Braising | Combination Cooking
33 videos | 2 hrs 18 mins
6,451 students completed this lesson
★★★★★ (26)
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Stewing | Combination Cooking
16 videos | 2 hrs 23 mins
4,553 students completed this lesson
★★★★★ (25)
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Pot Roasting | Combination Cooking
13 videos | 1 hr 31 mins
4,217 students completed this lesson
★★★★★ (23)
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Steaming | Basics
12 videos | 1 hr 59 mins
4,093 students completed this lesson
★★★★★ (14)
Meat
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Beef | Premium Cuts of Steak
16 videos | 1 hr 33 mins
6,836 students completed this lesson
★★★★★ (38)
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How to Prep & Cook Premium Steaks
21 videos | 2 hrs 14 mins
5,892 students completed this lesson
★★★★★ (55)
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How to Roast Prime Rib
21 videos | 2 hrs 43 mins
4,125 students completed this lesson
★★★★★ (19)
Poultry
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Poultry Fundamentals
43 videos | 4 hrs 18 mins
6,188 students completed this lesson
★★★★★ (30)
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How to Roast Chicken
17 videos | 3 hrs 9 mins
5,116 students completed this lesson
★★★★★ (23)
Fish
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How to Buy & Store Fish
15 videos | 1 hr 31 mins
4,807 students completed this lesson
★★★★★ (32)
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Cooking Fish Fundamentals
11 videos | 1 hr 34 mins
4,749 students completed this lesson
★★★★★ (47)
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How to Pan Fry Fish
15 videos | 1 hr 31 mins
4,062 students completed this lesson
★★★★★ (38)
Vegetables
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How to Preserve Vegetable Pigments
6 videos | 1 hr 6 mins
5,300 students completed this lesson
★★★★★ (49)
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Cooking Vegetables in Water
6 videos | 2 hrs 5 mins
4,524 students completed this lesson
★★★★★ (28)
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How to Steam Vegetables
19 videos | 1 hr 43 mins
4,184 students completed this lesson
★★★★★ (28)
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How to Roast Vegetables
10 videos | 2 hrs 4 mins
4,527 students completed this lesson
★★★★★ (56)
How to Make Soup
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How to Make Broth-Based Clear Soup
10 videos | 1 hr 42 mins
3,912 students completed this lesson
★★★★★ (20)
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How to Make Stock-Based Clear Soup
20 videos | 2 hrs 46 mins
3,467 students completed this lesson
★★★★★ (13)
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How to Make Roux-Based Soup
14 videos | 1 hr 21 mins
3,599 students completed this lesson
★★★★★ (16)
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How to Make Starch-Based Thick Soup
17 videos | 1 hr 5 mins
3,656 students completed this lesson
★★★★★ (16)
Seasoning
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How to Brine
31 videos | 1 hr 55 mins
6,160 students completed this lesson
★★★★★ (28)
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How to Season w/ Salt
15 videos | 1 hr 35 mins
4,887 students completed this lesson
★★★★★ (27)
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How to Use & Cook w/ Herbs
17 videos | 1 hr 25 mins
4,990 students completed this lesson
★★★★ (34)
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How to Marinate Foods
26 videos | 1 hr 17 mins
3,543 students completed this lesson
★★★★★ (22)
Pasta
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How to Select Pasta
18 videos | 1 hr 53 mins
7,184 students completed this lesson
★★★★★ (15)
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How to Cook Pasta
21 videos | 2 hrs 51 mins
7,502 students completed this lesson
★★★★★ (17)
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How to Make Fresh Pasta | Laminated Pasta
25 videos | 3 hrs 47 mins
6,169 students completed this lesson
★★★★★ (25)
Legumes
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How to Cook Dried Legumes
16 videos | 1 hr 59 mins
3,757 students completed this lesson
★★★★★ (42)
Rice & Grains
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Rice Basics
5 videos | 1 hr 30 mins
5,852 students completed this lesson
★★★★★ (58)
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Cooking Rice | Steaming & Boiling Methods
14 videos | 2 hrs 6 mins
4,801 students completed this lesson
★★★★★ (23)
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Cooking Rice | Pilaf Method
12 videos | 2 hrs 19 mins
4,030 students completed this lesson
★★★★ (12)
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The Risotto Method
10 videos | 2 hrs 54 mins
4,155 students completed this lesson
★★★★★ (22)
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How to Vary Risotto
4 videos | 1 hr
2,839 students completed this lesson
★★★★★ (11)
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How to Cook Grains
8 videos | 2 hrs 45 mins
3,859 students completed this lesson
★★★★ (21)
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How to Make Polenta
5 videos | 1 hr 38 mins
2,549 students completed this lesson
★★★★★ (13)
How to Make Salad & Salad Dressing
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Salad Greens | Selecting & Preparing
23 videos | 1 hr 50 mins
6,347 students completed this lesson
★★★★★ (28)
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Salad Dressing & Vinaigrette Basics
23 videos | 1 hr 51 mins
5,900 students completed this lesson
★★★★★ (38)
Breads, Doughs & Batters
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Wheat & Gluten
13 videos | 2 hrs 5 mins
6,935 students completed this lesson
★★★★★ (29)
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How to Make Bread | Basics
17 videos | 3 hrs 52 mins
3,691 students completed this lesson
★★★★★ (32)
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How to Make Crepes
6 videos | 1 hr 50 mins
3,586 students completed this lesson
★★★★★ (35)
Chocolate
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Basics of Quality Chocolate
14 videos | 1 hr 43 mins
3,917 students completed this lesson
★★★★★ (22)
Plating
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The Basics of Plating
21 videos | 2 hrs 18 mins
5,529 students completed this lesson
★★★★★ (87)
Course Multi-Step Videos
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How to Make Tomato Sauce | Plant-Based
18 videos | 2 hrs 36 mins
0 students completed this lesson
★★★★★ (8)