Cooking School Lessons

Rouxbe cooking lessons allow you to learn more about a specific, focused subject matter. For example, you might just want to learn how to cook pasta, pan fry that perfect steak or make a homemade soup. With Rouxbe cooking lessons, you will learn the hows and whys to become proficient in targeted areas. Each lesson includes instructional topic videos, practice exercises and recipes, and an interactive quiz.

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Knives, Knife Cuts & Knife Sharpening
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Selecting a Knife Set
7 videos | 31 mins
16,649 students completed this lesson
★★★★★ (389)
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Handling a Chef's Knife
10 videos | 1 hr 6 mins
17,168 students completed this lesson
★★★★★ (249)
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How to Cut Using a Chef's Knife
10 videos | 1 hr 53 mins
15,427 students completed this lesson
★★★★★ (150)
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Knife Sharpening w/ a Whetstone
6 videos | 1 hr 8 mins
9,270 students completed this lesson
★★★★★ (138)
How to Make Stock
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How to Make Stock | Fundamentals
16 videos | 1 hr 24 mins
11,502 students completed this lesson
★★★★★ (158)
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How to Make Dark Stock
20 videos | 1 hr 28 mins
7,642 students completed this lesson
★★★★★ (63)
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How to Make Short Stock
18 videos | 1 hr 17 mins
7,150 students completed this lesson
★★★★★ (54)
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How to Make Broth
14 videos | 1 hr 26 mins
7,360 students completed this lesson
★★★★★ (53)
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How to Make Veal & Beef Stock
16 videos | 1 hr 30 mins
6,504 students completed this lesson
★★★★★ (43)
How to Make Sauce
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How to Make Roux
18 videos | 2 hrs 3 mins
12,135 students completed this lesson
★★★★★ (90)
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How to Make Béchamel Sauce
18 videos | 1 hr 20 mins
10,067 students completed this lesson
★★★★★ (58)
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How to Make Velouté Sauce
20 videos | 1 hr 15 mins
8,746 students completed this lesson
★★★★★ (51)
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How to Make Tomato Sauce
27 videos | 2 hrs 21 mins
8,825 students completed this lesson
★★★★★ (73)
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How to Make Pan Sauce
23 videos | 2 hrs 5 mins
7,229 students completed this lesson
★★★★★ (57)
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How to Make a Butter Sauce
7 videos | 1 hr 22 mins
6,435 students completed this lesson
★★★★★ (61)
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How to Make Hollandaise Sauce
11 videos | 2 hrs 32 mins
4,479 students completed this lesson
★★★★★ (42)
Eggs
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Eggs | Anatomy, Boiling & Scrambling
10 videos | 2 hrs
13,882 students completed this lesson
★★★★★ (91)
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Eggs | Frying, Basting & Poaching
15 videos | 1 hr 40 mins
8,921 students completed this lesson
★★★★★ (56)
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How to Make an Omelet
5 videos | 1 hr 39 mins
8,842 students completed this lesson
★★★★★ (67)
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How to Make a Frittata
6 videos | 1 hr 22 mins
6,086 students completed this lesson
★★★★★ (31)
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How to Steam Eggs
3 videos | 43 mins
5,389 students completed this lesson
★★★★★ (23)
Dry-Heat Cooking Methods
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How to Pan Fry
38 videos | 2 hrs 57 mins
15,711 students completed this lesson
★★★★★ (71)
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Pan Tossing
9 videos | 1 hr 43 mins
7,464 students completed this lesson
★★★★★ (34)
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How to Sweat Ingredients
17 videos | 2 hrs 29 mins
8,773 students completed this lesson
★★★★★ (23)
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How to Sauté
11 videos | 1 hr 54 mins
8,372 students completed this lesson
★★★★★ (33)
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Searing
28 videos | 2 hrs 26 mins
6,378 students completed this lesson
★★★★★ (36)
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How to Bread & Batter Foods
14 videos | 1 hr 47 mins
4,137 students completed this lesson
★★★★★ (35)
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How to Shallow Fry & Deep Fry
24 videos | 1 hr 35 mins
3,952 students completed this lesson
★★★★★ (25)
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Introduction to Stir-Frying
8 videos | 1 hr 12 mins
3,426 students completed this lesson
★★★★★ (42)
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How to Stir-Fry
14 videos | 2 hrs 21 mins
3,917 students completed this lesson
★★★★★ (30)
Moist-Heat Cooking Methods
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Submersion Cooking Methods
24 videos | 3 hrs 20 mins
6,499 students completed this lesson
★★★★★ (18)
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Combination Cooking Fundamentals
27 videos | 2 hrs 7 mins
5,397 students completed this lesson
★★★★★ (29)
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Braising | Combination Cooking
33 videos | 2 hrs 18 mins
6,419 students completed this lesson
★★★★★ (26)
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Stewing | Combination Cooking
16 videos | 2 hrs 23 mins
4,524 students completed this lesson
★★★★★ (25)
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Pot Roasting | Combination Cooking
13 videos | 1 hr 31 mins
4,189 students completed this lesson
★★★★★ (23)
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Steaming | Basics
12 videos | 1 hr 59 mins
4,064 students completed this lesson
★★★★★ (14)
Meat
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Beef | Premium Cuts of Steak
16 videos | 1 hr 33 mins
6,796 students completed this lesson
★★★★★ (38)
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How to Prep & Cook Premium Steaks
21 videos | 2 hrs 14 mins
5,845 students completed this lesson
★★★★★ (55)
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How to Roast Prime Rib
21 videos | 2 hrs 43 mins
4,091 students completed this lesson
★★★★★ (19)
Poultry
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Poultry Fundamentals
43 videos | 4 hrs 18 mins
6,119 students completed this lesson
★★★★★ (30)
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How to Roast Chicken
17 videos | 3 hrs 9 mins
5,067 students completed this lesson
★★★★★ (23)
Fish
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How to Buy & Store Fish
15 videos | 1 hr 31 mins
4,784 students completed this lesson
★★★★★ (32)
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Cooking Fish Fundamentals
11 videos | 1 hr 34 mins
4,716 students completed this lesson
★★★★★ (46)
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How to Pan Fry Fish
15 videos | 1 hr 31 mins
4,035 students completed this lesson
★★★★★ (38)
Vegetables
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How to Preserve Vegetable Pigments
6 videos | 1 hr 6 mins
5,264 students completed this lesson
★★★★★ (49)
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Cooking Vegetables in Water
6 videos | 2 hrs 5 mins
4,501 students completed this lesson
★★★★★ (28)
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How to Steam Vegetables
19 videos | 1 hr 43 mins
4,165 students completed this lesson
★★★★★ (28)
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How to Roast Vegetables
10 videos | 2 hrs 4 mins
4,506 students completed this lesson
★★★★★ (56)
How to Make Soup
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How to Make Broth-Based Clear Soup
10 videos | 1 hr 42 mins
3,856 students completed this lesson
★★★★★ (20)
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How to Make Stock-Based Clear Soup
20 videos | 2 hrs 46 mins
3,414 students completed this lesson
★★★★★ (13)
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How to Make Roux-Based Soup
14 videos | 1 hr 21 mins
3,533 students completed this lesson
★★★★★ (16)
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How to Make Starch-Based Thick Soup
17 videos | 1 hr 5 mins
3,557 students completed this lesson
★★★★★ (16)
Seasoning
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How to Brine
31 videos | 1 hr 55 mins
6,137 students completed this lesson
★★★★★ (28)
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How to Season w/ Salt
15 videos | 1 hr 35 mins
4,789 students completed this lesson
★★★★★ (27)
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How to Use & Cook w/ Herbs
17 videos | 1 hr 25 mins
4,919 students completed this lesson
★★★★ (34)
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How to Marinate Foods
26 videos | 1 hr 17 mins
3,478 students completed this lesson
★★★★★ (22)
Pasta
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How to Select Pasta
18 videos | 1 hr 53 mins
7,109 students completed this lesson
★★★★★ (15)
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How to Cook Pasta
21 videos | 2 hrs 51 mins
7,427 students completed this lesson
★★★★★ (17)
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How to Make Fresh Pasta | Laminated Pasta
25 videos | 3 hrs 47 mins
6,105 students completed this lesson
★★★★★ (25)
Legumes
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How to Cook Dried Legumes
16 videos | 1 hr 59 mins
3,744 students completed this lesson
★★★★★ (41)
Rice & Grains
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Rice Basics
5 videos | 1 hr 30 mins
5,799 students completed this lesson
★★★★★ (57)
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Cooking Rice | Steaming & Boiling Methods
14 videos | 2 hrs 6 mins
4,749 students completed this lesson
★★★★★ (23)
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Cooking Rice | Pilaf Method
12 videos | 2 hrs 19 mins
3,988 students completed this lesson
★★★★ (12)
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The Risotto Method
10 videos | 2 hrs 54 mins
4,106 students completed this lesson
★★★★★ (22)
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How to Vary Risotto
4 videos | 1 hr
2,786 students completed this lesson
★★★★★ (11)
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How to Cook Grains
8 videos | 2 hrs 45 mins
3,821 students completed this lesson
★★★★ (21)
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How to Make Polenta
5 videos | 1 hr 38 mins
2,526 students completed this lesson
★★★★★ (13)
How to Make Salad & Salad Dressing
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Salad Greens | Selecting & Preparing
23 videos | 1 hr 50 mins
6,311 students completed this lesson
★★★★★ (28)
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Salad Dressing & Vinaigrette Basics
23 videos | 1 hr 51 mins
5,857 students completed this lesson
★★★★★ (38)
Breads, Doughs & Batters
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Wheat & Gluten
13 videos | 2 hrs 5 mins
6,901 students completed this lesson
★★★★★ (29)
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How to Make Bread | Basics
17 videos | 3 hrs 52 mins
3,644 students completed this lesson
★★★★★ (32)
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How to Make Crepes
6 videos | 1 hr 50 mins
3,553 students completed this lesson
★★★★★ (35)
Chocolate
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Basics of Quality Chocolate
14 videos | 1 hr 43 mins
3,885 students completed this lesson
★★★★★ (22)
Plating
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The Basics of Plating
21 videos | 2 hrs 18 mins
5,374 students completed this lesson
★★★★★ (87)
Course Multi-Step Videos
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How to Make Tomato Sauce | Plant-Based
18 videos | 2 hrs 36 mins
0 students completed this lesson
★★★★★ (8)