Cooking School Lessons

Rouxbe cooking lessons allow you to learn more about a specific, focused subject matter. For example, you might just want to learn how to cook pasta, pan fry that perfect steak or make a homemade soup. With Rouxbe cooking lessons, you will learn the hows and whys to become proficient in targeted areas. Each lesson includes instructional topic videos, practice exercises and recipes, and an interactive quiz.

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Knives, Knife Cuts & Knife Sharpening
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Selecting a Knife Set
7 videos | 31 mins
15,300 students completed this lesson
★★★★★ (378)
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Handling a Chef's Knife
10 videos | 1 hr 6 mins
15,767 students completed this lesson
★★★★★ (243)
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How to Cut Using a Chef's Knife
10 videos | 1 hr 53 mins
14,117 students completed this lesson
★★★★★ (149)
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Knife Sharpening w/ a Whetstone
6 videos | 1 hr 8 mins
8,424 students completed this lesson
★★★★★ (134)
How to Make Stock
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How to Make Stock | Fundamentals
16 videos | 1 hr 24 mins
10,675 students completed this lesson
★★★★★ (154)
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How to Make Dark Stock
20 videos | 1 hr 28 mins
7,112 students completed this lesson
★★★★★ (62)
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How to Make Short Stock
18 videos | 1 hr 17 mins
6,729 students completed this lesson
★★★★★ (52)
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How to Make Broth
14 videos | 1 hr 26 mins
6,958 students completed this lesson
★★★★★ (52)
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How to Make Veal & Beef Stock
16 videos | 1 hr 30 mins
6,096 students completed this lesson
★★★★★ (43)
How to Make Sauce
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How to Make Roux
18 videos | 2 hrs 3 mins
11,199 students completed this lesson
★★★★★ (86)
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How to Make Béchamel Sauce
18 videos | 1 hr 20 mins
9,162 students completed this lesson
★★★★★ (58)
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How to Make Velouté Sauce
20 videos | 1 hr 15 mins
8,143 students completed this lesson
★★★★★ (50)
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How to Make Tomato Sauce
27 videos | 2 hrs 21 mins
8,224 students completed this lesson
★★★★★ (71)
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How to Make Pan Sauce
23 videos | 2 hrs 5 mins
6,783 students completed this lesson
★★★★★ (55)
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How to Make a Butter Sauce
7 videos | 1 hr 22 mins
6,052 students completed this lesson
★★★★★ (57)
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How to Make Hollandaise Sauce
11 videos | 2 hrs 32 mins
4,038 students completed this lesson
★★★★★ (42)
Eggs
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Eggs | Anatomy, Boiling & Scrambling
10 videos | 2 hrs
13,332 students completed this lesson
★★★★★ (88)
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Eggs | Frying, Basting & Poaching
15 videos | 1 hr 40 mins
8,409 students completed this lesson
★★★★★ (55)
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How to Make an Omelet
5 videos | 1 hr 39 mins
8,287 students completed this lesson
★★★★★ (65)
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How to Make a Frittata
6 videos | 1 hr 22 mins
5,669 students completed this lesson
★★★★★ (31)
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How to Steam Eggs
3 videos | 43 mins
4,982 students completed this lesson
★★★★★ (23)
Dry-Heat Cooking Methods
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How to Pan Fry
38 videos | 2 hrs 57 mins
15,123 students completed this lesson
★★★★★ (70)
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Pan Tossing
9 videos | 1 hr 43 mins
7,140 students completed this lesson
★★★★★ (31)
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How to Sweat Ingredients
17 videos | 2 hrs 29 mins
8,384 students completed this lesson
★★★★★ (23)
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How to Sauté
11 videos | 1 hr 54 mins
7,959 students completed this lesson
★★★★★ (33)
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Searing
28 videos | 2 hrs 26 mins
6,087 students completed this lesson
★★★★★ (36)
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How to Bread & Batter Foods
14 videos | 1 hr 47 mins
3,848 students completed this lesson
★★★★★ (35)
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How to Shallow Fry & Deep Fry
24 videos | 1 hr 35 mins
3,542 students completed this lesson
★★★★★ (24)
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Introduction to Stir-Frying
8 videos | 1 hr 12 mins
3,195 students completed this lesson
★★★★★ (42)
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How to Stir-Fry
14 videos | 2 hrs 21 mins
3,594 students completed this lesson
★★★★★ (29)
Moist-Heat Cooking Methods
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Submersion Cooking Methods
24 videos | 3 hrs 20 mins
6,194 students completed this lesson
★★★★★ (18)
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Combination Cooking Fundamentals
27 videos | 2 hrs 7 mins
5,080 students completed this lesson
★★★★★ (28)
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Braising | Combination Cooking
33 videos | 2 hrs 18 mins
6,178 students completed this lesson
★★★★★ (26)
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Stewing | Combination Cooking
16 videos | 2 hrs 23 mins
4,279 students completed this lesson
★★★★★ (25)
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Pot Roasting | Combination Cooking
13 videos | 1 hr 31 mins
4,006 students completed this lesson
★★★★★ (22)
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Steaming | Basics
12 videos | 1 hr 59 mins
3,814 students completed this lesson
★★★★★ (14)
Meat
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Beef | Premium Cuts of Steak
16 videos | 1 hr 33 mins
6,620 students completed this lesson
★★★★★ (36)
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How to Prep & Cook Premium Steaks
21 videos | 2 hrs 14 mins
5,560 students completed this lesson
★★★★★ (55)
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How to Roast Prime Rib
21 videos | 2 hrs 43 mins
3,842 students completed this lesson
★★★★★ (19)
Poultry
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Poultry Fundamentals
43 videos | 4 hrs 18 mins
5,800 students completed this lesson
★★★★★ (30)
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How to Roast Chicken
17 videos | 3 hrs 9 mins
4,824 students completed this lesson
★★★★★ (23)
Fish
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How to Buy & Store Fish
15 videos | 1 hr 31 mins
4,506 students completed this lesson
★★★★★ (32)
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Cooking Fish Fundamentals
11 videos | 1 hr 34 mins
4,482 students completed this lesson
★★★★★ (46)
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How to Pan Fry Fish
15 videos | 1 hr 31 mins
3,790 students completed this lesson
★★★★★ (36)
Vegetables
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How to Preserve Vegetable Pigments
6 videos | 1 hr 6 mins
4,782 students completed this lesson
★★★★★ (47)
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Cooking Vegetables in Water
6 videos | 2 hrs 5 mins
4,158 students completed this lesson
★★★★★ (27)
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How to Steam Vegetables
19 videos | 1 hr 43 mins
3,824 students completed this lesson
★★★★★ (27)
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How to Roast Vegetables
10 videos | 2 hrs 4 mins
4,169 students completed this lesson
★★★★★ (55)
How to Make Soup
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How to Make Broth-Based Clear Soup
10 videos | 1 hr 42 mins
3,579 students completed this lesson
★★★★★ (19)
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How to Make Stock-Based Clear Soup
20 videos | 2 hrs 46 mins
3,199 students completed this lesson
★★★★★ (13)
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How to Make Roux-Based Soup
14 videos | 1 hr 21 mins
3,252 students completed this lesson
★★★★★ (16)
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How to Make Starch-Based Thick Soup
17 videos | 1 hr 5 mins
3,357 students completed this lesson
★★★★★ (16)
Seasoning
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How to Brine
31 videos | 1 hr 55 mins
5,895 students completed this lesson
★★★★★ (25)
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How to Season w/ Salt
15 videos | 1 hr 35 mins
4,511 students completed this lesson
★★★★★ (27)
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How to Use & Cook w/ Herbs
17 videos | 1 hr 25 mins
4,465 students completed this lesson
★★★★ (34)
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How to Marinate Foods
26 videos | 1 hr 17 mins
3,236 students completed this lesson
★★★★★ (22)
Pasta
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How to Select Pasta
18 videos | 1 hr 53 mins
6,581 students completed this lesson
★★★★★ (15)
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How to Cook Pasta
21 videos | 2 hrs 51 mins
6,893 students completed this lesson
★★★★★ (17)
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How to Make Fresh Pasta | Laminated Pasta
25 videos | 3 hrs 47 mins
5,667 students completed this lesson
★★★★★ (25)
Legumes
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How to Cook Dried Legumes
16 videos | 1 hr 59 mins
3,560 students completed this lesson
★★★★★ (40)
Rice & Grains
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Rice Basics
5 videos | 1 hr 30 mins
5,383 students completed this lesson
★★★★★ (52)
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Cooking Rice | Steaming & Boiling Methods
14 videos | 2 hrs 6 mins
4,478 students completed this lesson
★★★★★ (23)
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Cooking Rice | Pilaf Method
12 videos | 2 hrs 19 mins
3,755 students completed this lesson
★★★★ (12)
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The Risotto Method
10 videos | 2 hrs 54 mins
3,923 students completed this lesson
★★★★★ (22)
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How to Vary Risotto
4 videos | 1 hr
2,650 students completed this lesson
★★★★★ (11)
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How to Cook Grains
8 videos | 2 hrs 45 mins
3,595 students completed this lesson
★★★★ (21)
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How to Make Polenta
5 videos | 1 hr 38 mins
2,437 students completed this lesson
★★★★★ (11)
How to Make Salad & Salad Dressing
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Salad Greens | Selecting & Preparing
23 videos | 1 hr 50 mins
5,946 students completed this lesson
★★★★★ (28)
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Salad Dressing & Vinaigrette Basics
23 videos | 1 hr 51 mins
5,520 students completed this lesson
★★★★★ (37)
Breads, Doughs & Batters
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Wheat & Gluten
13 videos | 2 hrs 5 mins
6,425 students completed this lesson
★★★★★ (28)
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How to Make Bread | Basics
17 videos | 3 hrs 52 mins
3,279 students completed this lesson
★★★★★ (32)
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How to Make Crepes
6 videos | 1 hr 50 mins
3,198 students completed this lesson
★★★★★ (35)
Chocolate
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Basics of Quality Chocolate
14 videos | 1 hr 43 mins
3,571 students completed this lesson
★★★★★ (22)
Plating
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The Basics of Plating
21 videos | 2 hrs 18 mins
4,947 students completed this lesson
★★★★★ (86)