Cooking School Lessons

Rouxbe cooking lessons allow you to learn more about a specific, focused subject matter. For example, you might just want to learn how to cook pasta, pan fry that perfect steak or make a homemade soup. With Rouxbe cooking lessons, you will learn the hows and whys to become proficient in targeted areas. Each lesson includes instructional topic videos, practice exercises and recipes, and an interactive quiz.

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Knives, Knife Cuts & Knife Sharpening
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Selecting a Knife Set
7 videos | 31 mins
15,150 students completed this lesson
★★★★★ (372)
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Handling a Chef's Knife
10 videos | 1 hr 6 mins
15,585 students completed this lesson
★★★★★ (239)
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How to Cut Using a Chef's Knife
10 videos | 1 hr 53 mins
13,909 students completed this lesson
★★★★★ (147)
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Knife Sharpening w/ a Whetstone
6 videos | 1 hr 8 mins
8,329 students completed this lesson
★★★★★ (132)
How to Make Stock
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How to Make Stock | Fundamentals
16 videos | 1 hr 24 mins
10,472 students completed this lesson
★★★★★ (150)
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How to Make Dark Stock
20 videos | 1 hr 28 mins
6,992 students completed this lesson
★★★★★ (61)
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How to Make Short Stock
18 videos | 1 hr 17 mins
6,594 students completed this lesson
★★★★★ (50)
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How to Make Broth
14 videos | 1 hr 26 mins
6,835 students completed this lesson
★★★★★ (51)
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How to Make Veal & Beef Stock
16 videos | 1 hr 30 mins
5,977 students completed this lesson
★★★★★ (42)
How to Make Sauce
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How to Make Roux
18 videos | 2 hrs 3 mins
11,004 students completed this lesson
★★★★★ (85)
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How to Make Béchamel Sauce
18 videos | 1 hr 20 mins
8,934 students completed this lesson
★★★★★ (57)
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How to Make Velouté Sauce
20 videos | 1 hr 15 mins
7,942 students completed this lesson
★★★★★ (50)
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How to Make Tomato Sauce
27 videos | 2 hrs 21 mins
8,040 students completed this lesson
★★★★★ (69)
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How to Make Pan Sauce
23 videos | 2 hrs 5 mins
6,637 students completed this lesson
★★★★★ (55)
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How to Make a Butter Sauce
7 videos | 1 hr 22 mins
5,947 students completed this lesson
★★★★★ (56)
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How to Make Hollandaise Sauce
11 videos | 2 hrs 32 mins
3,908 students completed this lesson
★★★★★ (42)
Eggs
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Eggs | Anatomy, Boiling & Scrambling
10 videos | 2 hrs
13,193 students completed this lesson
★★★★★ (88)
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Eggs | Frying, Basting & Poaching
15 videos | 1 hr 40 mins
8,274 students completed this lesson
★★★★★ (55)
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How to Make an Omelet
5 videos | 1 hr 39 mins
8,155 students completed this lesson
★★★★★ (64)
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How to Make a Frittata
6 videos | 1 hr 22 mins
5,526 students completed this lesson
★★★★★ (31)
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How to Steam Eggs
3 videos | 43 mins
4,874 students completed this lesson
★★★★★ (23)
Dry-Heat Cooking Methods
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How to Pan Fry
38 videos | 2 hrs 57 mins
14,847 students completed this lesson
★★★★★ (69)
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Pan Tossing
9 videos | 1 hr 43 mins
6,954 students completed this lesson
★★★★★ (31)
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How to Sweat Ingredients
17 videos | 2 hrs 29 mins
8,188 students completed this lesson
★★★★★ (23)
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How to Sauté
11 videos | 1 hr 54 mins
7,743 students completed this lesson
★★★★★ (33)
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Searing
28 videos | 2 hrs 26 mins
5,888 students completed this lesson
★★★★★ (36)
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How to Bread & Batter Foods
14 videos | 1 hr 47 mins
3,664 students completed this lesson
★★★★★ (35)
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How to Shallow Fry & Deep Fry
24 videos | 1 hr 35 mins
3,316 students completed this lesson
★★★★★ (24)
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Introduction to Stir-Frying
8 videos | 1 hr 12 mins
2,965 students completed this lesson
★★★★★ (41)
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How to Stir-Fry
14 videos | 2 hrs 21 mins
3,364 students completed this lesson
★★★★★ (29)
Moist-Heat Cooking Methods
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Submersion Cooking Methods
24 videos | 3 hrs 20 mins
6,008 students completed this lesson
★★★★★ (18)
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Combination Cooking Fundamentals
27 videos | 2 hrs 7 mins
4,873 students completed this lesson
★★★★★ (28)
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Braising | Combination Cooking
33 videos | 2 hrs 18 mins
6,022 students completed this lesson
★★★★★ (25)
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Stewing | Combination Cooking
16 videos | 2 hrs 23 mins
4,137 students completed this lesson
★★★★★ (25)
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Pot Roasting | Combination Cooking
13 videos | 1 hr 31 mins
3,867 students completed this lesson
★★★★★ (22)
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Steaming | Basics
12 videos | 1 hr 59 mins
3,699 students completed this lesson
★★★★★ (14)
Meat
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Beef | Premium Cuts of Steak
16 videos | 1 hr 33 mins
6,336 students completed this lesson
★★★★★ (35)
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How to Prep & Cook Premium Steaks
21 videos | 2 hrs 14 mins
5,340 students completed this lesson
★★★★★ (54)
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How to Roast Prime Rib
21 videos | 2 hrs 43 mins
3,660 students completed this lesson
★★★★★ (19)
Poultry
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Poultry Fundamentals
43 videos | 4 hrs 18 mins
5,531 students completed this lesson
★★★★★ (29)
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How to Roast Chicken
17 videos | 3 hrs 9 mins
4,600 students completed this lesson
★★★★★ (22)
Fish
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How to Buy & Store Fish
15 videos | 1 hr 31 mins
4,258 students completed this lesson
★★★★★ (32)
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Cooking Fish Fundamentals
11 videos | 1 hr 34 mins
4,187 students completed this lesson
★★★★★ (46)
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How to Pan Fry Fish
15 videos | 1 hr 31 mins
3,560 students completed this lesson
★★★★★ (36)
Vegetables
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How to Preserve Vegetable Pigments
6 videos | 1 hr 6 mins
4,581 students completed this lesson
★★★★★ (47)
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Cooking Vegetables in Water
6 videos | 2 hrs 5 mins
3,854 students completed this lesson
★★★★★ (27)
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How to Steam Vegetables
19 videos | 1 hr 43 mins
3,636 students completed this lesson
★★★★★ (27)
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How to Roast Vegetables
10 videos | 2 hrs 4 mins
3,983 students completed this lesson
★★★★★ (55)
How to Make Soup
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How to Make Broth-Based Clear Soup
10 videos | 1 hr 42 mins
3,385 students completed this lesson
★★★★★ (19)
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How to Make Stock-Based Clear Soup
20 videos | 2 hrs 46 mins
3,024 students completed this lesson
★★★★★ (13)
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How to Make Roux-Based Soup
14 videos | 1 hr 21 mins
3,067 students completed this lesson
★★★★★ (16)
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How to Make Starch-Based Thick Soup
17 videos | 1 hr 5 mins
3,194 students completed this lesson
★★★★★ (16)
Seasoning
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How to Brine
31 videos | 1 hr 55 mins
5,722 students completed this lesson
★★★★★ (24)
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How to Season w/ Salt
15 videos | 1 hr 35 mins
4,400 students completed this lesson
★★★★★ (26)
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How to Use & Cook w/ Herbs
17 videos | 1 hr 25 mins
4,343 students completed this lesson
★★★★ (33)
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How to Marinate Foods
26 videos | 1 hr 17 mins
3,109 students completed this lesson
★★★★★ (21)
Pasta
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How to Select Pasta
18 videos | 1 hr 53 mins
6,258 students completed this lesson
★★★★★ (14)
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How to Cook Pasta
21 videos | 2 hrs 51 mins
6,561 students completed this lesson
★★★★★ (16)
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How to Make Fresh Pasta | Laminated Pasta
25 videos | 3 hrs 47 mins
5,473 students completed this lesson
★★★★★ (24)
Legumes
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How to Cook Dried Legumes
16 videos | 1 hr 59 mins
3,491 students completed this lesson
★★★★★ (40)
Rice & Grains
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Rice Basics
5 videos | 1 hr 30 mins
5,224 students completed this lesson
★★★★★ (52)
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Cooking Rice | Steaming & Boiling Methods
14 videos | 2 hrs 6 mins
4,238 students completed this lesson
★★★★★ (23)
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Cooking Rice | Pilaf Method
12 videos | 2 hrs 19 mins
3,633 students completed this lesson
★★★★ (12)
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The Risotto Method
10 videos | 2 hrs 54 mins
3,799 students completed this lesson
★★★★★ (22)
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How to Vary Risotto
4 videos | 1 hr
2,540 students completed this lesson
★★★★★ (11)
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How to Cook Grains
8 videos | 2 hrs 45 mins
3,492 students completed this lesson
★★★★ (21)
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How to Make Polenta
5 videos | 1 hr 38 mins
2,343 students completed this lesson
★★★★★ (11)
How to Make Salad & Salad Dressing
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Salad Greens | Selecting & Preparing
23 videos | 1 hr 50 mins
5,642 students completed this lesson
★★★★★ (25)
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Salad Dressing & Vinaigrette Basics
23 videos | 1 hr 51 mins
5,232 students completed this lesson
★★★★★ (36)
Breads, Doughs & Batters
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Wheat & Gluten
13 videos | 2 hrs 5 mins
6,075 students completed this lesson
★★★★★ (28)
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How to Make Bread | Basics
17 videos | 3 hrs 52 mins
3,015 students completed this lesson
★★★★★ (32)
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How to Make Crepes
6 videos | 1 hr 50 mins
2,952 students completed this lesson
★★★★★ (34)
Chocolate
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Basics of Quality Chocolate
14 videos | 1 hr 43 mins
3,398 students completed this lesson
★★★★★ (22)
Plating
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The Basics of Plating
21 videos | 2 hrs 18 mins
4,673 students completed this lesson
★★★★★ (83)