Cooking School Lessons

Rouxbe cooking lessons allow you to learn more about a specific, focused subject matter. For example, you might just want to learn how to cook pasta, pan fry that perfect steak or make a homemade soup. With Rouxbe cooking lessons, you will learn the hows and whys to become proficient in targeted areas. Each lesson includes instructional topic videos, practice exercises and recipes, and an interactive quiz.

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Knives, Knife Cuts & Knife Sharpening
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Selecting a Knife Set
7 videos | 31 mins
17,100 students completed this lesson
★★★★★ (400)
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Handling a Chef's Knife
10 videos | 1 hr 6 mins
17,733 students completed this lesson
★★★★★ (252)
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How to Cut Using a Chef's Knife
10 videos | 1 hr 53 mins
15,978 students completed this lesson
★★★★★ (152)
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Knife Sharpening w/ a Whetstone
6 videos | 1 hr 8 mins
9,614 students completed this lesson
★★★★★ (141)
How to Make Stock
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How to Make Stock | Fundamentals
16 videos | 1 hr 24 mins
11,901 students completed this lesson
★★★★★ (161)
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How to Make Dark Stock
20 videos | 1 hr 28 mins
7,892 students completed this lesson
★★★★★ (64)
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How to Make Short Stock
18 videos | 1 hr 17 mins
7,362 students completed this lesson
★★★★★ (54)
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How to Make Broth
14 videos | 1 hr 26 mins
7,586 students completed this lesson
★★★★★ (53)
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How to Make Veal & Beef Stock
16 videos | 1 hr 30 mins
6,712 students completed this lesson
★★★★★ (44)
How to Make Sauce
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How to Make Roux
18 videos | 2 hrs 3 mins
12,630 students completed this lesson
★★★★★ (96)
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How to Make Béchamel Sauce
18 videos | 1 hr 20 mins
10,586 students completed this lesson
★★★★★ (60)
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How to Make Velouté Sauce
20 videos | 1 hr 15 mins
9,229 students completed this lesson
★★★★★ (51)
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How to Make Tomato Sauce
27 videos | 2 hrs 21 mins
9,230 students completed this lesson
★★★★★ (73)
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How to Make Pan Sauce
23 videos | 2 hrs 5 mins
7,525 students completed this lesson
★★★★★ (57)
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How to Make a Butter Sauce
7 videos | 1 hr 22 mins
6,684 students completed this lesson
★★★★★ (63)
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How to Make Hollandaise Sauce
11 videos | 2 hrs 32 mins
4,810 students completed this lesson
★★★★★ (43)
Eggs
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Eggs | Anatomy, Boiling & Scrambling
10 videos | 2 hrs
14,429 students completed this lesson
★★★★★ (92)
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Eggs | Frying, Basting & Poaching
15 videos | 1 hr 40 mins
9,275 students completed this lesson
★★★★★ (60)
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How to Make an Omelet
5 videos | 1 hr 39 mins
9,468 students completed this lesson
★★★★★ (69)
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How to Make a Frittata
6 videos | 1 hr 22 mins
6,502 students completed this lesson
★★★★★ (34)
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How to Steam Eggs
3 videos | 43 mins
5,664 students completed this lesson
★★★★★ (23)
Dry-Heat Cooking Methods
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How to Pan Fry
38 videos | 2 hrs 57 mins
16,172 students completed this lesson
★★★★★ (72)
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Pan Tossing
9 videos | 1 hr 43 mins
7,801 students completed this lesson
★★★★★ (35)
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How to Sweat Ingredients
17 videos | 2 hrs 29 mins
9,103 students completed this lesson
★★★★★ (23)
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How to Sauté
11 videos | 1 hr 54 mins
8,816 students completed this lesson
★★★★★ (33)
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Searing
28 videos | 2 hrs 26 mins
6,672 students completed this lesson
★★★★★ (37)
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How to Bread & Batter Foods
14 videos | 1 hr 47 mins
4,457 students completed this lesson
★★★★★ (36)
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How to Shallow Fry & Deep Fry
24 videos | 1 hr 35 mins
4,227 students completed this lesson
★★★★★ (25)
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Introduction to Stir-Frying
8 videos | 1 hr 12 mins
3,903 students completed this lesson
★★★★★ (43)
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How to Stir-Fry
14 videos | 2 hrs 21 mins
4,448 students completed this lesson
★★★★★ (31)
Moist-Heat Cooking Methods
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Submersion Cooking Methods
24 videos | 3 hrs 20 mins
6,850 students completed this lesson
★★★★★ (18)
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Combination Cooking Fundamentals
27 videos | 2 hrs 7 mins
5,739 students completed this lesson
★★★★★ (29)
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Braising | Combination Cooking
33 videos | 2 hrs 18 mins
6,773 students completed this lesson
★★★★★ (26)
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Stewing | Combination Cooking
16 videos | 2 hrs 23 mins
4,792 students completed this lesson
★★★★★ (25)
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Pot Roasting | Combination Cooking
13 videos | 1 hr 31 mins
4,343 students completed this lesson
★★★★★ (24)
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Steaming | Basics
12 videos | 1 hr 59 mins
4,333 students completed this lesson
★★★★★ (14)
Meat
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Beef | Premium Cuts of Steak
16 videos | 1 hr 33 mins
7,193 students completed this lesson
★★★★★ (38)
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How to Prep & Cook Premium Steaks
21 videos | 2 hrs 14 mins
6,135 students completed this lesson
★★★★★ (56)
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How to Roast Prime Rib
21 videos | 2 hrs 43 mins
4,283 students completed this lesson
★★★★★ (20)
Poultry
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Poultry Fundamentals
43 videos | 4 hrs 18 mins
6,528 students completed this lesson
★★★★★ (30)
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How to Roast Chicken
17 videos | 3 hrs 9 mins
5,492 students completed this lesson
★★★★★ (23)
Fish
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How to Buy & Store Fish
15 videos | 1 hr 31 mins
5,112 students completed this lesson
★★★★★ (33)
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Cooking Fish Fundamentals
11 videos | 1 hr 34 mins
5,020 students completed this lesson
★★★★★ (48)
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How to Pan Fry Fish
15 videos | 1 hr 31 mins
4,216 students completed this lesson
★★★★★ (39)
Vegetables
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How to Preserve Vegetable Pigments
6 videos | 1 hr 6 mins
5,605 students completed this lesson
★★★★★ (51)
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Cooking Vegetables in Water
6 videos | 2 hrs 5 mins
4,778 students completed this lesson
★★★★★ (28)
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How to Steam Vegetables
19 videos | 1 hr 43 mins
4,443 students completed this lesson
★★★★★ (28)
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How to Roast Vegetables
10 videos | 2 hrs 4 mins
4,768 students completed this lesson
★★★★★ (57)
How to Make Soup
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How to Make Broth-Based Clear Soup
10 videos | 1 hr 42 mins
4,280 students completed this lesson
★★★★★ (21)
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How to Make Stock-Based Clear Soup
20 videos | 2 hrs 46 mins
3,809 students completed this lesson
★★★★★ (13)
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How to Make Roux-Based Soup
14 videos | 1 hr 21 mins
4,017 students completed this lesson
★★★★★ (16)
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How to Make Starch-Based Thick Soup
17 videos | 1 hr 5 mins
3,982 students completed this lesson
★★★★★ (16)
Seasoning
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How to Brine
31 videos | 1 hr 55 mins
6,406 students completed this lesson
★★★★★ (29)
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How to Season w/ Salt
15 videos | 1 hr 35 mins
5,151 students completed this lesson
★★★★★ (27)
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How to Use & Cook w/ Herbs
17 videos | 1 hr 25 mins
5,195 students completed this lesson
★★★★ (37)
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How to Marinate Foods
26 videos | 1 hr 17 mins
3,693 students completed this lesson
★★★★★ (23)
Pasta
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How to Select Pasta
18 videos | 1 hr 53 mins
7,416 students completed this lesson
★★★★★ (15)
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How to Cook Pasta
21 videos | 2 hrs 51 mins
7,773 students completed this lesson
★★★★★ (18)
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How to Make Fresh Pasta | Laminated Pasta
25 videos | 3 hrs 47 mins
6,439 students completed this lesson
★★★★★ (25)
Legumes
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How to Cook Dried Legumes
16 videos | 1 hr 59 mins
3,915 students completed this lesson
★★★★★ (43)
Rice & Grains
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Rice Basics
5 videos | 1 hr 30 mins
6,108 students completed this lesson
★★★★★ (58)
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Cooking Rice | Steaming & Boiling Methods
14 videos | 2 hrs 6 mins
5,075 students completed this lesson
★★★★★ (25)
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Cooking Rice | Pilaf Method
12 videos | 2 hrs 19 mins
4,236 students completed this lesson
★★★★ (12)
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The Risotto Method
10 videos | 2 hrs 54 mins
4,253 students completed this lesson
★★★★★ (22)
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How to Vary Risotto
4 videos | 1 hr
2,934 students completed this lesson
★★★★★ (12)
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How to Cook Grains
8 videos | 2 hrs 45 mins
4,085 students completed this lesson
★★★★ (21)
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How to Make Polenta
5 videos | 1 hr 38 mins
2,740 students completed this lesson
★★★★★ (13)
How to Make Salad & Salad Dressing
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Salad Greens | Selecting & Preparing
23 videos | 1 hr 50 mins
6,661 students completed this lesson
★★★★★ (28)
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Salad Dressing & Vinaigrette Basics
23 videos | 1 hr 51 mins
6,208 students completed this lesson
★★★★★ (38)
Breads, Doughs & Batters
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Wheat & Gluten
13 videos | 2 hrs 5 mins
7,231 students completed this lesson
★★★★★ (29)
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How to Make Bread | Basics
17 videos | 3 hrs 52 mins
3,828 students completed this lesson
★★★★★ (35)
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How to Make Crepes
6 videos | 1 hr 50 mins
3,789 students completed this lesson
★★★★★ (36)
Chocolate
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Basics of Quality Chocolate
14 videos | 1 hr 43 mins
4,008 students completed this lesson
★★★★★ (22)
Plating
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The Basics of Plating
21 videos | 2 hrs 18 mins
5,824 students completed this lesson
★★★★★ (88)
Course Multi-Step Videos
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How to Make Tomato Sauce
18 videos | 2 hrs 36 mins
0 students completed this lesson
★★★★★ (8)