Cooking School Lessons

Rouxbe cooking lessons allow you to learn more about a specific, focused subject matter. For example, you might just want to learn how to cook pasta, pan fry that perfect steak or make a homemade soup. With Rouxbe cooking lessons, you will learn the hows and whys to become proficient in targeted areas. Each lesson includes instructional topic videos, practice exercises and recipes, and an interactive quiz.

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Knives, Knife Cuts & Knife Sharpening
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Selecting a Knife Set
7 videos | 31 mins
15,137 students completed this lesson
★★★★★ (371)
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Handling a Chef's Knife
10 videos | 1 hr 6 mins
15,579 students completed this lesson
★★★★★ (239)
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How to Cut Using a Chef's Knife
10 videos | 1 hr 53 mins
13,896 students completed this lesson
★★★★★ (147)
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Knife Sharpening w/ a Whetstone
6 videos | 1 hr 8 mins
8,325 students completed this lesson
★★★★★ (132)
How to Make Stock
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How to Make Stock | Fundamentals
16 videos | 1 hr 24 mins
10,457 students completed this lesson
★★★★★ (150)
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How to Make Dark Stock
20 videos | 1 hr 28 mins
6,974 students completed this lesson
★★★★★ (61)
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How to Make Short Stock
18 videos | 1 hr 17 mins
6,573 students completed this lesson
★★★★★ (50)
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How to Make Broth
14 videos | 1 hr 26 mins
6,812 students completed this lesson
★★★★★ (51)
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How to Make Veal & Beef Stock
16 videos | 1 hr 30 mins
5,956 students completed this lesson
★★★★★ (42)
How to Make Sauce
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How to Make Roux
18 videos | 2 hrs 3 mins
10,998 students completed this lesson
★★★★★ (85)
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How to Make Béchamel Sauce
18 videos | 1 hr 20 mins
8,928 students completed this lesson
★★★★★ (57)
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How to Make Velouté Sauce
20 videos | 1 hr 15 mins
7,936 students completed this lesson
★★★★★ (50)
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How to Make Tomato Sauce
27 videos | 2 hrs 21 mins
8,033 students completed this lesson
★★★★★ (69)
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How to Make Pan Sauce
23 videos | 2 hrs 5 mins
6,634 students completed this lesson
★★★★★ (55)
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How to Make a Butter Sauce
7 videos | 1 hr 22 mins
5,938 students completed this lesson
★★★★★ (56)
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How to Make Hollandaise Sauce
11 videos | 2 hrs 32 mins
3,900 students completed this lesson
★★★★★ (42)
Eggs
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Eggs | Anatomy, Boiling & Scrambling
10 videos | 2 hrs
13,183 students completed this lesson
★★★★★ (88)
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Eggs | Frying, Basting & Poaching
15 videos | 1 hr 40 mins
8,266 students completed this lesson
★★★★★ (55)
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How to Make an Omelet
5 videos | 1 hr 39 mins
8,146 students completed this lesson
★★★★★ (64)
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How to Make a Frittata
6 videos | 1 hr 22 mins
5,522 students completed this lesson
★★★★★ (31)
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How to Steam Eggs
3 videos | 43 mins
4,867 students completed this lesson
★★★★★ (23)
Dry-Heat Cooking Methods
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How to Pan Fry
38 videos | 2 hrs 57 mins
14,814 students completed this lesson
★★★★★ (69)
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Pan Tossing
9 videos | 1 hr 43 mins
6,929 students completed this lesson
★★★★★ (31)
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How to Sweat Ingredients
17 videos | 2 hrs 29 mins
8,157 students completed this lesson
★★★★★ (23)
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How to Sauté
11 videos | 1 hr 54 mins
7,716 students completed this lesson
★★★★★ (33)
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Searing
28 videos | 2 hrs 26 mins
5,864 students completed this lesson
★★★★★ (36)
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How to Bread & Batter Foods
14 videos | 1 hr 47 mins
3,642 students completed this lesson
★★★★★ (35)
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How to Shallow Fry & Deep Fry
24 videos | 1 hr 35 mins
3,301 students completed this lesson
★★★★★ (24)
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Introduction to Stir-Frying
8 videos | 1 hr 12 mins
2,956 students completed this lesson
★★★★★ (41)
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How to Stir-Fry
14 videos | 2 hrs 21 mins
3,343 students completed this lesson
★★★★★ (29)
Moist-Heat Cooking Methods
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Submersion Cooking Methods
24 videos | 3 hrs 20 mins
6,006 students completed this lesson
★★★★★ (18)
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Combination Cooking Fundamentals
27 videos | 2 hrs 7 mins
4,870 students completed this lesson
★★★★★ (28)
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Braising | Combination Cooking
33 videos | 2 hrs 18 mins
6,020 students completed this lesson
★★★★★ (25)
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Stewing | Combination Cooking
16 videos | 2 hrs 23 mins
4,132 students completed this lesson
★★★★★ (25)
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Pot Roasting | Combination Cooking
13 videos | 1 hr 31 mins
3,865 students completed this lesson
★★★★★ (22)
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Steaming | Basics
12 videos | 1 hr 59 mins
3,694 students completed this lesson
★★★★★ (14)
Meat
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Beef | Premium Cuts of Steak
16 videos | 1 hr 33 mins
6,332 students completed this lesson
★★★★★ (35)
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How to Prep & Cook Premium Steaks
21 videos | 2 hrs 14 mins
5,334 students completed this lesson
★★★★★ (54)
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How to Roast Prime Rib
21 videos | 2 hrs 43 mins
3,652 students completed this lesson
★★★★★ (19)
Poultry
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Poultry Fundamentals
43 videos | 4 hrs 18 mins
5,527 students completed this lesson
★★★★★ (29)
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How to Roast Chicken
17 videos | 3 hrs 9 mins
4,587 students completed this lesson
★★★★★ (22)
Fish
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How to Buy & Store Fish
15 videos | 1 hr 31 mins
4,195 students completed this lesson
★★★★★ (32)
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Cooking Fish Fundamentals
11 videos | 1 hr 34 mins
4,158 students completed this lesson
★★★★★ (46)
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How to Pan Fry Fish
15 videos | 1 hr 31 mins
3,543 students completed this lesson
★★★★★ (36)
Vegetables
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How to Preserve Vegetable Pigments
6 videos | 1 hr 6 mins
4,555 students completed this lesson
★★★★★ (47)
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Cooking Vegetables in Water
6 videos | 2 hrs 5 mins
3,828 students completed this lesson
★★★★★ (27)
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How to Steam Vegetables
19 videos | 1 hr 43 mins
3,613 students completed this lesson
★★★★★ (27)
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How to Roast Vegetables
10 videos | 2 hrs 4 mins
3,964 students completed this lesson
★★★★★ (55)
How to Make Soup
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How to Make Broth-Based Clear Soup
10 videos | 1 hr 42 mins
3,372 students completed this lesson
★★★★★ (18)
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How to Make Stock-Based Clear Soup
20 videos | 2 hrs 46 mins
3,011 students completed this lesson
★★★★★ (13)
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How to Make Roux-Based Soup
14 videos | 1 hr 21 mins
3,058 students completed this lesson
★★★★★ (16)
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How to Make Starch-Based Thick Soup
17 videos | 1 hr 5 mins
3,185 students completed this lesson
★★★★★ (16)
Seasoning
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How to Brine
31 videos | 1 hr 55 mins
5,718 students completed this lesson
★★★★★ (24)
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How to Season w/ Salt
15 videos | 1 hr 35 mins
4,396 students completed this lesson
★★★★★ (26)
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How to Use & Cook w/ Herbs
17 videos | 1 hr 25 mins
4,336 students completed this lesson
★★★★ (33)
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How to Marinate Foods
26 videos | 1 hr 17 mins
3,103 students completed this lesson
★★★★★ (21)
Pasta
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How to Select Pasta
18 videos | 1 hr 53 mins
6,248 students completed this lesson
★★★★★ (14)
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How to Cook Pasta
21 videos | 2 hrs 51 mins
6,547 students completed this lesson
★★★★★ (16)
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How to Make Fresh Pasta | Laminated Pasta
25 videos | 3 hrs 47 mins
5,465 students completed this lesson
★★★★★ (24)
Legumes
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How to Cook Dried Legumes
16 videos | 1 hr 59 mins
3,490 students completed this lesson
★★★★★ (40)
Rice & Grains
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Rice Basics
5 videos | 1 hr 30 mins
5,201 students completed this lesson
★★★★★ (52)
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Cooking Rice | Steaming & Boiling Methods
14 videos | 2 hrs 6 mins
4,213 students completed this lesson
★★★★★ (23)
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Cooking Rice | Pilaf Method
12 videos | 2 hrs 19 mins
3,615 students completed this lesson
★★★★ (12)
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The Risotto Method
10 videos | 2 hrs 54 mins
3,783 students completed this lesson
★★★★★ (22)
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How to Vary Risotto
4 videos | 1 hr
2,537 students completed this lesson
★★★★★ (11)
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How to Cook Grains
8 videos | 2 hrs 45 mins
3,490 students completed this lesson
★★★★ (21)
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How to Make Polenta
5 videos | 1 hr 38 mins
2,341 students completed this lesson
★★★★★ (11)
How to Make Salad & Salad Dressing
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Salad Greens | Selecting & Preparing
23 videos | 1 hr 50 mins
5,637 students completed this lesson
★★★★★ (25)
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Salad Dressing & Vinaigrette Basics
23 videos | 1 hr 51 mins
5,228 students completed this lesson
★★★★★ (36)
Breads, Doughs & Batters
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Wheat & Gluten
13 videos | 2 hrs 5 mins
6,042 students completed this lesson
★★★★★ (28)
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How to Make Bread | Basics
17 videos | 3 hrs 52 mins
3,013 students completed this lesson
★★★★★ (32)
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How to Make Crepes
6 videos | 1 hr 50 mins
2,947 students completed this lesson
★★★★★ (34)
Chocolate
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Basics of Quality Chocolate
14 videos | 1 hr 43 mins
3,390 students completed this lesson
★★★★★ (22)
Plating
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The Basics of Plating
21 videos | 2 hrs 18 mins
4,661 students completed this lesson
★★★★★ (83)