Online ‘Introduction to Pastry’ Course from Rouxbe & The French Pastry School Now Enrolling Students
The 120-day course covers everything from kitchen prep, to cookies, breads, tarts and more. VANCOUVER, BRITISH COLUMBIA — The new ‘Introduction to Pastry’ online course, a partnership between Rouxbe, the leading online culinary school, and The French Pastry School, the only culinary school in the United States dedicated to exclusively teaching pastry, is now open for […]
