Choose your guide.

Rouxbe’s Thanksgiving and Plantsgiving Guides are your go-to secret ingredient for cooking and impressing—without losing your cool. Each guide is packed with 30+ exclusive recipes, step-by-step video lessons, and chef tips that make every dish shine. 

Whether you’re going classic or plant-based, you’ll have everything you need to cook like a pro (and maybe outshine that one aunt—no martinis required).
Heavens to buttery, flaky biscuits—it’s time to turn tradition up a notch. Get chef-crafted recipes, step-by-step videos, and simple techniques for your best Thanksgiving yet.
Plant-forward cooking that delivers big flavor. Create vibrant mains, sides, and desserts with quick lessons and chef tips. Because let’s face it—the rest is delicious mushroom gravy.

Never heard of Rouxbe? You're in good company.

Think of Rouxbe as that friend who really knows how to cook — except our friends happen to be world-class chefs. People like Jacques Pépin, Fran Costigan, Char Nolan, and Barton Seaver guide you through the same techniques they teach in professional kitchens. No fluff, no ego — just practical, watch-this-here’s-why cooking instruction you can use tonight, in your very own kitchen.

It doesn't stop with a downloadable PDF.

Your Guide arrives as a beautifully designed PDF, but it doesn’t stop there. You’ll also unlock a personal Rouxbe dashboard — a tidy space where all your recipes, tips, and short video lessons live together for easy access, whether you’re scrolling in the kitchen or cueing up a quick technique refresher.

To top it off, your dashboard doubles as a holiday help line. Send questions straight to our chef educators and get real answers from real chefs when you need them.

Just a taste — the full feast awaits.

Here's a few of the recipes featured in our Thanksgiving or Plantsgiving Guides. Practical and delicious from our kitchens to yours this holiday season.

Try 5 recipes for free.

We selected a handful of our fan favorites from each guide just in time for the holiday. Choose from Plantsgiving or Thanksgiving recipes and we'll send 'em right on over to you. 

Thanksgiving

Plantsgiving

Meet your secret ingredient for a less-stressed, flavor-packed holiday.

Rouxbe’s Thanksgiving and Plantsgiving Guides are your go-to for cooking and impressing—without losing your cool. Each guide is packed with 30+ exclusive recipes, step-by-step video lessons, and chef tips that make every dish shine. 

Choose your guide.

Whether you’re going classic or plant-based, you’ll have everything you need to cook like a pro.
Heavens to fresh baked biscuits—it’s time to turn tradition up a notch. Get chef-crafted recipes, step-by-step videos, and simple techniques for your best Thanksgiving yet.
Plant-forward holiday cooking that delivers big flavor. Create vibrant mains, sides, and desserts with quick lessons and chef tips. Because let’s face it—the rest is delicious mushroom gravy.

Never heard of Rouxbe?

You're in good company.

Think of Rouxbe as that friend who really knows how to cook — except our friends happen to be world-class chefs. People like Jacques Pépin, Fran Costigan, Char Nolan, and Barton Seaver guide you through the same techniques they teach in professional kitchens. No fluff, no ego — just practical, watch-this-here’s-why cooking instruction you can use tonight, in your very own kitchen.

It doesn't stop with a downloadable PDF.

Your Guide arrives as a beautifully designed PDF, but it doesn’t stop there. You’ll also unlock a personal Rouxbe dashboard — a tidy space where all your recipes, tips, and short video lessons live together for easy access, whether you’re scrolling in the kitchen or cueing up a quick technique refresher.

Just a taste — the full feast awaits.

Here's a few of the recipes featured in our Thanksgiving or Plantsgiving Guides. Practical and delicious from our kitchens to yours this holiday season.

Try 5 recipes for free.

We selected a handful of our fan favorites from each guide just in time for the holiday. Choose from Plantsgiving or Thanksgiving recipes and we'll send 'em right on over to you.