Rouxbe Live Events

Rouxbe hosts regular live events with recognized experts from a variety of disciplines. Speakers include noted chefs, authors, physicians and experts in topics such as nutrition, gardening, food trends, and current issues in food. These events create an opportunity to share ideas, give back and engage with students from around the world. Have a listen. No charge.

Open Office Hours

Barton Seaver - Open Office Hours

This event was on Thursday, May 14, 2020 at 11:00AM (PST)

Join Chef Barton Seaver in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to c… Read More.

Recorded
Introducing EggPro™

Robert Danhi & Emily Cruz - Introducing EggPro™

This event was on Wednesday, May 13, 2020 at 11:00AM (PST)

Join the American Egg Board for a live web event to introduce a new online culinary training program called EggPro™. EggPro™ is made up of two online courses – Egg Foundations and Eg… Read More.

Recorded
Ask the Chefs

Ken Rubin & Rick Moonen - Ask the Chefs

This event was on Tuesday, May 12, 2020 at 11:00AM (PST)

This is a rare chance to bring your culinary and food-related questions to Chef Rick Moonen and Chef Ken Rubin.

Consider this to be an opportunity to get a quick answer to your m… Read More.

Recorded
Open Office Hours

Ken Rubin - Open Office Hours

This event was on Monday, May 11, 2020 at 11:00AM (PST)

Join Chef Ken Rubin in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to cours… Read More.

Recorded
Canned Seafood: Tuna and Beyond!

Barton Seaver - Canned Seafood: Tuna and Beyond!

This event was on Thursday, May 7, 2020 at 11:00AM (PST)

Join chef, author and sustainable seafood expert Barton Seaver for a discussion on cooking with canned seafood.

Barton will discuss cooking techniques, sourcing and sustainability… Read More.

Recorded
Snacks to Keep You Energized

Fran Costigan - Snacks to Keep You Energized

This event was on Tuesday, May 5, 2020 at 1:00PM (PST)

A lot of us are now or still low on flours if we have any, sweeteners, and other basic dessert ingredients, like commercially prepared plant milk too. Let’s talk.

Join Vegan Past… Read More.

Recorded
Open Office Hours

Eric Wynkoop - Open Office Hours

This event was on Monday, May 4, 2020 at 11:00AM (PST)

Join Chef Eric Wynkoop in his virtual office as he welcomes all of your questions. This event was created for you and we encourage you to ask anything – from cooking techniques to co… Read More.

Recorded
The Cod Family: White Fish at Home

Barton Seaver - The Cod Family: White Fish at Home

This event was on Thursday, April 30, 2020 at 11:00AM (PST)

Join chef, author and sustainable seafood expert Barton Seaver as he dives into the topic of cod, pollock and related white-flesh fish.

Barton will discuss cooking techniques, sou… Read More.

Recorded
Life Skills

Antwon Brinson & Ken Rubin - Life Skills

This event was on Wednesday, April 29, 2020 at 11:00AM (PST)

Join Chef Antwon Brinson and Chef Ken Rubin as they discuss the vital link between life skills and success as a culinary professional.

In this live event, Chef Antwon Brinson will… Read More.

Recorded
Ask the Chefs

Ken Rubin & Rick Moonen - Ask the Chefs

This event was on Tuesday, April 28, 2020 at 11:00AM (PST)

This is a rare chance to bring your culinary and food-related questions to Chef Rick Moonen and Chef Ken Rubin.

Consider this to be an opportunity to get a quick answer to your m… Read More.

Recorded